Mar 5, 2026
Routine - Food
Inspection Completed - No Further Action
36-73-4
Basic - Floor soiled/has accumulation of debris. Floor soiled underneath fryers and other equipment on cook line.
14-69-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Around door, pipes and fans.
16-46-4
Basic - Old labels stuck to food containers after cleaning. On clean dishes in ware washing area.
36-27-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall near next to pizza station next to reach in cooler.