Mar 23, 2026
Routine - Food
Inspection Completed - No Further Action
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of berry cream cheese 45°f, maple walnut cream cheese 44°f stored on the top panel of reach in cooler less than 4 hours recommend to quick chill product. Corrective Action Taken
25-06-4
Basic - Single-service articles not stored inverted or protected from contamination. Observed plastic containers stored inside basket must be inverted stored on the counter. Corrected On-Site
42-01-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored inside water in the mop bucket located in the back dry storage area. Corrected On-Site