Orlando, Orange County

COLDSTONE CREAMERY

6607 SEMORAN BLVD, Orlando, FL 32822

FoodSeating
Latest violations
3
1 Intermediate
Feb 3, 2026
City
Orlando
County
Orange
Status
Current / Active
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Feb 3, 2026

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

41-17-4

Detail 24344841

Intermediate - Spray bottle containing toxic substance not labeled. Fabulosa hanging on cleaning shelf in kitchen Operator labeled Corrected On-Site

02D-03-4

Detail 24344843

Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cakes in display case missing address and production date Repeat Violation

22-16-4

Detail 24344842

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Front counter reach in cooler Operator cleaned Corrected On-Site

May 28, 2025

Routine - Food

Call Back - Complied

Basic: 2Total: 2

02D-03-4

Detail 23794828

Basic - - From initial inspection : Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cakes in glass door cooler in dining room. Have ingredients listed but not date made or address of establishment. Warning - From follow-up inspection 2025-04-22: Time Extended - From follow-up inspection 2025-05-28: Time Extended

14-33-4

Detail 23794827

Basic - - From initial inspection : Basic - Reach-in cooler shelves with rust that has pitted the surface. Front counter Warning - From follow-up inspection 2025-04-22: Time Extended - From follow-up inspection 2025-05-28: Time Extended

Apr 22, 2025

Routine - Food

Call Back - Extension given, pending

Intermediate: 2Basic: 4Total: 6

53A-01-7

Detail 23725362

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2025-04-22: Time Extended

41-17-4

Detail 23725358

Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle of fabulous hanging on cleaning supplies rack in kitchen Warning - From follow-up inspection 2025-04-22: Time Extended

50-09-4

Detail 23725363

Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2025-04-22: Time Extended

14-11-5

Detail 23725361

Basic - - From initial inspection : Basic - Equipment in poor repair. Door to display case cracked. Warning - From follow-up inspection 2025-04-22: Time Extended

02D-03-4

Detail 23725359

Basic - - From initial inspection : Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cakes in glass door cooler in dining room. Have ingredients listed but not date made or address of establishment. Warning - From follow-up inspection 2025-04-22: Time Extended

14-33-4

Detail 23725360

Basic - - From initial inspection : Basic - Reach-in cooler shelves with rust that has pitted the surface. Front counter Warning - From follow-up inspection 2025-04-22: Time Extended

Feb 18, 2025

Routine - Food

Warning Issued

Intermediate: 5Basic: 6Total: 11

02C-03-5

Detail 23564285

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened Sunday, operator labeled Corrected On-Site Repeat Violation Warning

53A-01-7

Detail 23564286

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

53B-01-5

Detail 23564278

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Detail 23564282

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

41-17-4

Detail 23564279

Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle of fabulous hanging on cleaning supplies rack in kitchen Warning

50-09-4

Detail 23564284

Basic - Current Hotel and Restaurant license not displayed. Warning

14-11-5

Detail 23564280

Basic - Equipment in poor repair. Door to display case cracked. Warning

02D-03-4

Detail 23564281

Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cakes in glass door cooler in dining room. Have ingredients listed but not date made or address of establishment. Warning

14-33-4

Detail 23564283

Basic - Reach-in cooler shelves with rust that has pitted the surface. Front counter Warning

42-01-4

Detail 23564277

Basic - Wet mop not stored in a manner to allow the mop to dry. Operator hung Corrected On-Site Warning

21-12-4

Detail 23564276

Basic - Wet wiping cloth not stored in sanitizing solution between uses. On front counter by handwash sink Operator put in bucket Corrected On-Site Warning

Nov 8, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 2Total: 4

02C-03-5

Detail 22432650

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Gallon of milk in walk in cooler. Corrected On-Site

11-26-1

Detail 22432653

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operating had the form but not filled out. Operator filled one out. Corrective Action Taken

08B-49-4

Detail 22432652

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Bottle of soda in walk in cooler.

40-06-5

Detail 22432651

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal bag on prep table. Corrected On-Site

Oct 17, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

05-08-4

Detail 21501143

Intermediate - No probe thermometer provided to measure temperature of food products. Operator has a thermometer but battery ran out. Repeat Violation

13-03-4

Detail 21501144

Basic - Employee with no hair restraint while engaging in food preparation.

22-16-4

Detail 21501145

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. In the front counter area

Sep 21, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 2Total: 4

35A-02-6

Detail 20525226

High Priority - 1 Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area./ by 3 comp sink

05-08-4

Detail 20525229

Intermediate - No probe thermometer provided to measure temperature of food products./ probe thermometer not working- no battery.

10-03-4

Detail 20525228

Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Corrected On-Site

51-13-4

Detail 20525227

Basic - No Heimlich maneuver/choking sign posted. Corrected On-Site