Jul 16, 2021
Routine - Food
Inspection Completed - No Further Action
41-07-4
High Priority - Container of medicine improperly stored. Observed burn cream stored on the counter with tomato located in the server area. Manager removed Corrected On-Site
12A-02-4
High Priority - Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Observed server handled soiled plates, after di not. Wash her hands.
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked flan 46°f stored inside reach in cooler per employee stored in the cooler for 15 minutes less than 4 hours recommend to quick chill product. Repeat Violation
02C-03-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed gallon of milk not date marked stored in walk in cooler, employee dated. Corrected On-Site Repeat Violation
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer has food debris left on the slicer.
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink blocked in the grill area.
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed utensils stored inside hand wash sink located on the cook line, cook removed. Corrected On-Site
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like growth in the ice bin on the corner located in the server area, cleaned at time of inspection. Corrected On-Site
36-34-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents throughout kitchen has terrible dust accumulation.
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed cook on line wearing no hair restraint in the grill area.
29-08-4
Basic - Plumbing system in disrepair. Observed line directly underneath hand wash sink broken located in the grill area.