TACO BELL #39587

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature sour cream 45°f stored on the top panel in a dispenser less than 4 hours recommend to quick chill product. Manager discarded sour cream Corrective Action Taken

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed date on water filters 3/1/24 for the bag in box used for sodas. Manager received new water filters this month from Pepsi. Corrective Action Taken

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed old food debris on the top panel and bottom reach in freezer used for French fries, chicken nuggets. Corrected On-Site

Intermediate - No color/concentration comparison chart available for chemical test kit used to check sanitizer. Observed test strips no concentration chart

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed fan guard covers has dust accumulation on the surface inside walk in cooler.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed old food debris spilled on the bottom of reach in cooler sour cream stored inside.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed hand bag stored next to napkins on the storage shelves. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris on the counter in the front service line, employee cleaned at time of inspection. Corrected On-Site

Basic - Floor soiled/has accumulation of debris. Observed food debris underneath the storage shelves inside walk in cooler.

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Bracelet. Corrected On-Site

Basic - In-use tongs stored on equipment door handle between uses.Cooks line. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board has red stains on the surface located on the service line. Recommend resurface or replaced.

Basic - Current Hotel and Restaurant license not displayed. Observed license not current displayed 4/1/2023 expired.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed brown discoloration on the flat top grill.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed sugar spilled on the counter near ice tea dispenser. Observed old food debris spilled on the bottom of reach in mini freezer. Corrected On-Site

Intermediate - No color/concentration comparison chart available for chemical test kit used to check sanitizer. Observed tape over concentration chart can not read the comparison for quat amm, spoke to Manager removed tape on the test strip. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone stored on counter near straws and plastic forks in the drive thru window. Corrected On-Site

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed Manager wearing a watch while Food handling Corrected On-Site

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed warmer cabinet has old food debris spilled on the surface. Corrected On-Site

Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. Observed debris floating in the sanitizer container located on the service line.