WAFFLE HOUSE #1590

Intermediate - Manager or person in charge lacking proof of food manager certification: Olga Gurkovskaya is the unit manager and has been for approximately 7 months but does not yet have her Certifed Food Manager. She states she has taken it but has not been given a copy of it. Inspector able to verify her certificate is current, 05/19/2022.

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233: Most of the employee's SafeStaff certificates are expired.

High Priority - Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands: cook game in from outside, put on his beard net, and then proceeded to don gloves without washing his hands. Inspector gave corrective feedback and he washed his hands. Corrected On-Site

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined: egg marking on placard was not there upon arrival at establishment. Unit Manager immediately noticed and put the time up. Eggs were there for less than 1 hour.

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. - time not marked for the tray of eggs over the grill. Manager states less than 1 hour. Time placed on placard. Corrected On-Site

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. - time placard for eggs missing. District Manager states eggs out less than one hour. No Stop Sale issued.

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. - four containers tested to 0ppm. District manager made new solution. Retested to 100ppm. Corrected On-Site