May 28, 2024
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate: 2Total: 2
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. Dishes are stacked in the handwash sink
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Incorrect test strips , need quaternary test strips and has PH test strips for 3 compartment sink