THE WHISTLE STOP

High Priority - Alcohol , peroxide, aspirin improperly stored over prep table

High Priority - Raw chicken stored over/not properly separated from ready-to-eat food.. sauce

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Bowl or other container with no handle used to dispense food. Flour scoop has no handle

Basic - Floors not constructed to be easily cleanable.

Basic - Interior of microwave has /food debris.

Basic - Kitchen Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Flat top table and shelf are soiled . Gasket on the reach in cooler are soiled. Next to walk in freezer.

Basic - Standing water in bottom of reach-in-cooler. Cooler next to walk in freezer

High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced ham (50*°F - Cold Holding); sausage (52*°F - Cold Holding) cheese 50°F cold holding, beef 50°F cold holding - From follow-up inspection 2021-09-10: At call back inspection Cold holding Sliced ham 52°F, sausage 55°F, beef 53°F Admin Complaint

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer and blade are soiled . Flour container and lid - From follow-up inspection 2021-09-10: Food-contact surface soiled with food debris, mold-like substance or slime. Flour container and lid Time Extended

Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Storing spray bottles in handwash sink at bar - From follow-up inspection 2021-09-10: Handwash sink used for purposes other than handwashing. Storing spray bottles in handwash sink at bar. Time Extended

Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - From follow-up inspection 2021-09-10: Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Time Extended

Basic - - From initial inspection : Basic - Bowl with no handle used to dispense food. Used in flour container - From follow-up inspection 2021-09-10: Bowl with no handle used to dispense food. Used in flour container Time Extended

Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. White refrigerator - From follow-up inspection 2021-09-10: Buildup of food debris/soil residue on equipment door handles. White refrigerator Time Extended

Basic - - From initial inspection : Basic - Garbage on the ground and/or pad around dumpster ,bags of garbage , Cardboard boxes and other debris on ground outside back door. - From follow-up inspection 2021-09-10: Observed at callback inspection Garbage on the ground and/or pad around dumpster ,bags of garbage , Cardboard boxes and other debris on ground outside back door. Admin Complaint

Basic - - From initial inspection : Basic - Kitchen Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. - From follow-up inspection 2021-09-10: Kitchen Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust on Shelving above prep table holding pots . Grease, Dust on filters in hood system Bar and Hand wash sink in pizzeria are soiled with mold like substance - From follow-up inspection 2021-09-10: Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust on Shelving above prep table holding pots . Grease, Dust on filters in hood system Bar and Hand wash sink in pizzeria are soiled with mold like substance Time Extended

Basic - - From initial inspection : Basic - Open dumpster lid. - From follow-up inspection 2021-09-10: Open dumpster lid. Time Extended

Basic - - From initial inspection : Basic - Pizza counter reach in cooler. Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. - From follow-up inspection 2021-09-10: at callback inspection the Pizza counter reach in unit is cold holding above 41°F. Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Admin Complaint

Basic - - From initial inspection : Basic - Unnecessary items/unused equipment on the premises. Outside of back door, old buckets, boxes, garbage , pot full of oil - From follow-up inspection 2021-09-10: At callback inspection Unnecessary items/unused equipment on the premises. Outside of back door, old buckets, boxes, garbage , pot full of oil Admin Complaint