MALANGA CUBAN CAFE

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

Intermediate - Handwash sink used for purposes other than handwashing. Observed bucket stored inside hand sink next to reach in cooler.

Intermediate - No soap provided at handwash sink. Observed next to triple sink.

Basic - Ceiling tile missing. Observed over oven at kitchen.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee wallet on prep table. Employee removed the item. Corrected On-Site

Basic - Ice buildup in reach-in freezer and/or walk-in freezer.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler shelves soiled at prep area.

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 0ppm) at front counter. Operator discarded solution and added new solution, retest Sanitizer Bucket (Chlorine 100ppm) Corrected On-Site

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chicken soup (126 F - Hot Holding); rice with beans (66 F - Hot Holding) at steam table and at stove. As per operator for less than one hour. Operator moved the rice with beans to the oven to be reheating. Corrective Action Taken

Basic - Carbon dioxide/helium tanks not adequately secured. Repeat Violation

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed some ceiling tiles with holes at kitchen area, Repeat Violation

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed iPhone on the top of reach in cooler.

Basic - Equipment in poor repair. Observed walk in cooler gasket torn. Repeat Violation

Basic - Hole in or other damage to wall. Observed hole in the wall under hand wash sink located next to reach in cooler.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled behind reach in cooler.

Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. Warning - From follow-up inspection 2024-04-17: Carbon dioxide/helium tanks not adequately secured. Time Extended

Basic - - From initial inspection : Basic - Ceiling tile missing. Observed ceiling tiles with holes throughout the kitchen. Warning - From follow-up inspection 2024-04-17: Observed ceiling tiles with holes throughout the kitchen. Warning Time Extended

Basic - - From initial inspection : Basic - Equipment in poor repair. Observed walk in cooler gaskets torn. Warning - From follow-up inspection 2024-04-17: Observed walk in cooler gaskets torn. Warning Time Extended

Basic - - From initial inspection : Basic - Outer openings not protected with self-closing doors. Warning - From follow-up inspection 2024-04-17: Outer openings not protected with self-closing doors Time Extended

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker at the hose bib next to the kitchen hand wash sink. Warning - From follow-up inspection 2024-02-16: Observed no vacuum breaker at the hose bib next to the kitchen hand wash sink. Time Extended

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Warning - From follow-up inspection 2024-02-16: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Time Extended

Basic - - From initial inspection : Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean pans not inverted or protected. The operator inverted the pans Corrected On-Site Warning - From follow-up inspection 2024-02-16: Observed clean pans not inverted or protected. The operator inverted the pans Time Extended

Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Warning - From follow-up inspection 2024-02-16: Exterior door has a gap at the threshold that opens to the outside. Time Extended

Basic - - From initial inspection : Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Observed the grease receptacle on soil Repeat Violation Warning - From follow-up inspection 2024-02-16: Observed the grease receptacle on soil Time Extended

Basic - - From initial inspection : Basic - Open dumpster lid. Repeat Violation Warning - From follow-up inspection 2024-02-16: Open dumpster lid. Time Extended

Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Observed the sauce squeeze bottles of the kitchen without name lable Warning - From follow-up inspection 2024-02-16: Observed the sauce squeeze bottles of the kitchen without name lable Time Extended

Intermediate - Handwash sink used for purposes other than handwashing. Observed the dishwashing area hand wash sink with a big plastic bucket in it. Bucket was removed Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at the kitchen hand wash sink Observed no paper towels or soap at the dishwashing area hand wash sink Soap and paper towels were replenished. Corrected On-Site

Basic - Bowl or other container with no handle used to dispense food. Observed a plastic cup without handle used as scoop in the white rice and rice and beans. The cups were removed Corrected On-Site

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Repeat Violation

Basic - Ceiling/ceiling tile shows damage or is in disrepair.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone over the cutting board of the preparation area Cellphone was removed Corrected On-Site

Basic - Exterior door has a gap at the threshold that opens to the outside.

Basic - Food not stored at least 6 inches off of the floor. Observed oil stored on the floor of the kitchen Repeat Violation

Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Repeat Violation

Basic - Ice scoop handle in contact with ice. Operator removed the scoop Corrected On-Site

Basic - Interior of oven has accumulation of black substance/grease/food debris.

Basic - No container installed for catching grease from hood drip tray. Observed no hood drip pan over the stove

Basic - Open dumpster lid. Lids were closed Corrected On-Site Repeat Violation

Basic - Single-service articles improperly stored. Observed at the hallway over the soda containers aluminum containers not inverted or protected. Operator moved the containers to a protected location . Corrected On-Site

Basic - Stored food not covered. Observed the salt container without cover. Operator put a cover over the salt Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Observed the salt container in the kitchen without name label. Operator added the name Corrected On-Site

High Priority - Raw animal food stored over or with unwashed produce. Observed in the walk in cooler raw pork over vegetables Operator removed the raw pork and stored it on a lower rack Corrected On-Site

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

Intermediate - Nonservice animals in the food establishment or on premises. Observed a dog in the premises.. Dog was removed from the establishment.

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container.

Basic - Food not stored at least 6 inches off of the floor. Observed oil stored on the kitchen floor.

Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Observed the grease receptacle over grass.

Basic - No handwashing sign provided at a hand sink used by food employees. Observed mo hand wash sign at the front counter Hand wash sink and no paper towel

Basic - Open dumpster lid.

Basic - Working containers of food removed from original container not identified by common name. Observed by the coffee station sugar container without name label. Name label was added. Corrected On-Site

Basic - No handwashing sign provided at a hand sink used by food employees. Observed missing at sink in ware washing area

Basic - Unclean building components, attachments or fixtures. Observed soiled fan cover in walk in cooler