15320 NW 79 CT, Miami Lakes, FL 33016
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Current Hotel and Restaurant license not displayed. Corrected On-Site
Basic - Reach-in cooler interior/shelves have accumulation of soil residues, located across from bread toaster at prep area.
Routine - Food
Inspection Completed - No Further Action
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave interior soiled, microwave located at cook line under the cookie station.
Routine - Food
Inspection Completed - No Further Action
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed ice bucket not kept inverted to allow equipment to properly air-dry, located next to ice machine. Manager inverted ice bucket. Corrected On-Site
Basic - Floor area(s) covered with standing water located under three compartment sink at kitchen area. Employee began to mop water from under sink. Corrected On-Site
Basic - Ice scoop handle in contact with ice. Observed ice scoop completely buried under ice, located inside kitchen ice machine. Manager removed ice scoop from ice. Corrected On-Site
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets at cooler unit located near window, across from prep line.
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of reach in cooler soiled, located near window, across from prep line. Manger directed employee to clean interior of cooler unit. Corrective Action Taken