ANDYS PIZZERIA

High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed operating with an expired Division of Hotels and Restaurants license. Operator paid license during inspection. Corrected On-Site

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs store on top of tomato sauce.

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Form was emailed to operator. Corrective Action Taken

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling not smooth, nonabsorbent and easily cleanable in food preparation area.

Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed establishment with no seating license but observed 9 seats at lobby area. Repeat Violation

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at reach in freezer next to three compartment sink and reach in cooler next to exit door.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled shelves at walk in cooler. Also observed gasket soiled at walk in cooler.

Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ . Observed manager certificate expired 07/06/2025. Warning - From follow-up inspection 2025-09-18: Observed did not provide original manager certificate. Operator provided a copy of manager certificate that is not legible. The certificate number is not legible to be verified. Admin Complaint

Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Observed license posted expired 10/01/2021. Repeat Violation Warning - From follow-up inspection 2025-09-18: Current Hotel and Restaurant license not displayed. Observed license posted expired 10/01/2021. Time Extended

Basic - - From initial inspection : Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed establishment with a no seating license but observed 9 seats and customers eating. Repeat Violation Warning - From follow-up inspection 2025-09-18: Observed there are 7 seats in the establishment. As per operator seats are for customers to sit on while they wait for the orders. Time Extended

Basic - - From initial inspection : Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed at hand wash sink located in the kitchen. Repeat Violation Warning - From follow-up inspection 2025-09-18: Observed very slow draining water in handwash sink. Time Extended

Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic bottle stored in handwashing sink near back exit door. Operator removed. Corrected On-Site

Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed operator unable to answer questions regarding sanitizer concentration. Coached operator on proper sanitizer concentration.

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed tiramisu prepared onsite not date marked in walk in cooler. As per operator, it was prepared onsite Sunday.

Basic - Current Hotel and Restaurant license not displayed. Observed license posted expired 10/01/2021.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink container stored on preparation table near walk in cooler.

Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed establishment with a no seating license but observed 9 seats and customers eating.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in both reach in freezer chests in kitchen. Repeat Violation

Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven handle in kitchen.

Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed slow drain in handwash sink near pizza oven,

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloths stored on cutting board in kitchen across from pizza oven.

Basic - Working containers of food removed from original container not identified by common name. Observed oil bottle stored on preparation table near stove unlabeled.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels available at hand sink near 3 compartment sink. Owner replenished paper towels. Corrected On-Site Repeat Violation

Basic - Equipment in poor repair. Observed walk in cooler fan covers missing. Repeat Violation

Basic - Ice buildup in reach-in freezer located near 3 compartment sink.

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed cooking utensils stored in water at 74F at cook line.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior and shelves in refrigerator at cook line soiled with old food debris.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with old food debris behind chest freezer near hand sink and near preparation table at kitchen. Repeat Violation

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand washing sink near bathroom blocked by chair.

Intermediate - Observed no paper towels or mechanical hand drying device provided at handwash sink near walk-in cooler.

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

Basic - Equipment in poor repair. Observed two fan guards at walk-in cooler missing. Repeat Violation

Basic - Food stored on floor. Observed plastic container of raw chicken stored on floor at walk-in cooler and box of frying oil stored on floor near bathroom. Operator removed containers off floor. Corrected On-Site

Basic - Missing drain plug at dumpster. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach-in refrigerator gaskets near walk-in cooler. Repeat Violation

Basic - Observed interior of reach-in refrigerator near walk-in cooler with accumulated food residues. Repeat Violation

Basic - Observed wall behind large reach-in cooler soiled with accumulated grease, food debris, and/or dust. Repeat Violation

Basic - Open dumpster lid. Repeat Violation

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with cleanup procedures.

Intermediate - Handwash sink used for purposes other than handwashing. Observed food debris at bottom of hand washing sink near walk-in cooler.

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with employee reporting responsibilities agreement, staff started signing form during inspection.

Intermediate - No soap provided at handwash sink. Observed no soap at hand washing sink near walk-in cooler. Operator provided soap. Corrected On-Site

Basic - Building components, attachments or fixtures in poor repair. Observed two of the fan guards missing in the walk-in. Repeat Violation

Basic - Missing drain plug at dumpster.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the fan guard in the walk-in cooler soiled and reach-in refrigerator gaskets near walk-in cooler. Repeat Violation

Basic - Observed reach-in refrigerator interior have accumulation of soil residues.

Basic - Observed wall behind large reach-in cooler soiled with accumulated grease, food debris, and/or dust.

Basic - Open dumpster lid.

Basic - Building components, attachments or fixtures in poor repair. Observed two of the fan guards missing in the walk-in. Repeat Violation

Basic - Equipment in poor repair. Observed the reach in cooler gasket torn.

Basic - Ice buildup in reach-in freezer. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the fan guard in the walk-in cooler soiled.

Basic - Building components, attachments or fixtures in poor repair. Observed fan cover missing at walk in cooler.

Basic - Ice buildup in reach-in freezer.

Basic - Water leaking from pipe and/or faucet/handle. Observed water leaking from faucet when gauge is closed at 3 compartment sink and preparation sink. Repeat Violation

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Located at preparation area near walk in cooler. Observed build up of dust on ceiling vent near walk in cooler. Repeat Violation - From follow-up inspection 2021-07-22: Basic - Wall soiled with accumulated grease, food debris, and/or dust. Located at preparation area near walk in cooler. Time Extended

Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Observed water leaking from faucet when valve is off at 3 compartment sink. - From follow-up inspection 2021-07-22: Water leaking from pipe and/or faucet/handle. Observed water leaking from faucet when valve is off at 3 compartment sink. Time Extended