1214 WASHINGTON AVE, Miami Beach, FL 33139
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Repeat Violation
Intermediate - Spray bottle containing toxic substance not labeled.
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation
Routine - Food
Call Back - Complied
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the mop sink. Repeat Violation - From follow-up inspection 2024-10-22: High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the mop sink. Repeat Violation Time Extended
Routine - Food
Warning Issued
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the mop sink. Repeat Violation
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided via email. Corrective Action Taken Repeat Violation
Intermediate - No handwash sink located in or immediately adjacent to bathroom. Observed the water turned off to the hand sink located in the restroom.
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Rocio working along. As per Rocio she has been working for approximately one year.
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form provided via email. Corrective Action Taken Repeat Violation
Intermediate - Spray bottle containing toxic substance not labeled. Observed a spray bottle with a pink liquid. The cashier labeled it. Corrected On-Site
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Corrected On-Site Repeat Violation
Basic - Time/temperature control for safety food thawed in an improper manner. Observed a bag of strawberries in water in the triple sink. I explained the proper way to defrost. The cashier drained the water and turned on cold running water. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the mop sink. Repeat Violation
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided via email. Corrective Action Taken
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form provided. Corrective Action Taken
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Basic - Ice buildup in reach-in freezer. Repeat Violation
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in a container with Oreos. The manager inverted the scoop. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the mop sink.
Basic - Equipment in poor repair. Observed the reach in cooler gaskets torn.
Basic - Ice buildup in reach-in freezer.
Basic - Self-closing device on bathroom door disconnected/broken.
Basic - Single-service articles not stored inverted or protected from contamination. Observed cups and lids at the entrance. The manager inverted it. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose splitter used to connect multiple hoses, located at mop sink at kitchen area.
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors located at employee restroom towards kitchen area.
Basic - Food stored on floor. Observed a box of Reese's pieces, a sugar container, plastic bottles of syrup bases and a case of water stored on kitchen floor.
Basic - Working containers of food removed from original container not identified by common name. Observed a plastic container of sugar not identified, stored at kitchen area. Repeat Violation