SUBWAY #24546

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed at walk in cooler COOKED CHICKEN (48F - Cooling); SLICED TURKEY (47F - Cooling) as per date on container turkey prepared on 8-4-25 and cooked chicken prepared on 8-3-35.

High Priority - Time/temperature control for safety food removed from cold holding for necessary preparation rose above 41 degrees Fahrenheit during the preparation process and was not cooled back down to 41 degrees Fahrenheit within 4 hours. Observed at walk in cooler COOKED CHICKEN (48F - Cooling); SLICED TURKEY (47F - Cooling) as per date on container turkey prepared on 8-4-25 and cooked chicken prepared on 8-3-35.

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed vacuum breaker missing at mop sink faucet. Repeat Violation

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed establishment had not written plan to properly clean up bodily fluids. Provided via email.

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. On ceiling tiles throughout preparation area and front counter where food is prepared not smooth snd easily cleaned. Repeat Violation

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage on ceiling tiles above rear exit.

Basic - Cutting board has cut marks and is no longer cleanable. Observed all cutting boards at front counter grooved and not easily cleaned. Repeat Violation

Basic - No Heimlich maneuver/choking sign posted. Observed establishment with no choking poster. Provided via email.

Basic - No copy of latest inspection report available. Observed establishment unable to provide previous inspection.

Basic - Vending machine exterior soiled. Observed gasket at walk in freezer soiled.

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb at mop sink. Warning - From follow-up inspection 2024-07-17: Vacuum breaker missing at hose bibb at mop sink. Time Extended

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board at front counter with cut grooves and soiled. Warning - From follow-up inspection 2024-07-17: Observed cutting board at front counter with cut grooves and soiled. Time Extended

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling tile over preparation area not smooth and easily cleanable. Repeat Violation Warning - From follow-up inspection 2024-07-17: Observed ceiling tile over preparation area not smooth and easily cleanable. Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed one ceiling tile over 3CS soiled and exhibiting water damage. Warning - From follow-up inspection 2024-07-17: Observed one ceiling tile over 3CS soiled and exhibiting water damage. Time Extended

Basic - - From initial inspection : Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee making sandwiches at front counter while wearing bracelet. Warning - From follow-up inspection 2024-07-17: Observed employee making sandwiches at front counter while wearing bracelet. Time Extended

Basic - - From initial inspection : Basic - Missing drain plug at dumpster. Warning - From follow-up inspection 2024-07-17: Missing drain plug at dumpster. Time Extended

Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. Provided operator with choking poster via email. Warning - From follow-up inspection 2024-07-17: No Heimlich maneuver/choking sign posted. Provided operator with choking poster via email. Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket on walk in freezer door soiled and top and side plates of soda machine soiled at dining area. Repeat Violation Warning - From follow-up inspection 2024-07-17: Observed gasket on walk in freezer door soiled and top and side plates of soda machine soiled at dining area. Time Extended

Basic - - From initial inspection : Basic - Open dumpster lid. Warning - From follow-up inspection 2024-07-17: Open dumpster lid. Time Extended

Basic - - From initial inspection : Basic - Plumbing system in disrepair. Observed at back HWS hot water faucet knob unable to turn. Warning - From follow-up inspection 2024-07-17: Observed at back hand washing sink hot water faucet knob unable to turn. Time Extended

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese pizza (48F - Cold Holding); sliced mozzarella cheese (46F - Cold Holding) located at reach in cooler behind front food service line, less than 4 hours. Employee removed food items and placed into walk in cooler, for rapid cooling. Corrective Action Taken

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed and provided to operator. Corrected On-Site Repeat Violation

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and printed employee reporting agreement forms and provided to employee. Corrective Action Taken Repeat Violation

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed porous ceiling tiles throughout restaurant establishment. Repeat Violation

Basic - No conspicuously located ambient air temperature thermometer in holding unit located behind front counter food service line. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets at cooler unit located behind front counter food service line. Observed plastic lids and debris inside cabinet located under lobby soda dispenser.

Basic - Reach-in cooler interior have accumulation of soil residues located behind front counter food service line.

Basic - Single-service articles improperly stored. Observed a sleeve of subway cups on floor, underneath storage rack, towards back kitchen area.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster provided via email. Corrective Action Taken

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form provided via email. Corrective Action Taken

Basic - Accumulation of black/green mold-like substance in the interior of the ice shut on the self dispensing soda machine. Observed at the dining room.

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed throughout the kitchen and front counter area. Repeat Violation

Basic - Employee with no hair restraint while engaging in food preparation. Observed at the front counter.

Basic - Food stored on floor. Observed a bag in the box soda case on the floor in front of the soda rack.

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed at the front counter reach in cooler.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the reach in cooler gasket soiled.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed above the dry storage rack and soda rack. Repeat Violation

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed in a bucket next to the mop sink.

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed in the front counter/ kitchen area ware washing area and back room. Warning - From follow-up inspection 2022-10-21: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed in the front counter/ kitchen area ware washing area and back room. * Time Extended

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed at the ware washing area. Warning - From follow-up inspection 2022-10-21: Wall soiled with accumulated grease, food debris, and/or dust. Observed at the ware washing area. Time Extended

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Repeat Violation

Basic - No handwashing sign provided at a hand sink used by food employees. Manager put sign by hand wash sink on front counter area. Corrected On-Site