Key Biscayne, Miami-Dade County

YOGURT BY U

600 CRANDON BLVD STE 120, Key Biscayne, FL 33149

FoodSeating

Latest violations

1 High Priority

Jul 2, 2024

City

Key Biscayne

County

Miami-Dade

Status

Ownership Changed

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jul 2, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Basic: 8Total: 11

29-34-4

Detail 22956925

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at mop sink.

31A-11-4

Detail 22956929

Intermediate - Handwash sink used for purposes other than handwashing. Observed container and utensil stored inside handwashing sink, operator removed. Corrected On-Site

16-37-1

Detail 22956932

Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

36-36-4

Detail 22956926

Basic - Ceiling tile missing. Observed at kitchen entrance.

36-34-5

Detail 22956933

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents soiled throughout establishment.

40-06-5

Detail 22956931

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee key on top of microwave at kitchen entrance.

14-69-4

Detail 22956924

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer.

31B-04-4

Detail 22956923

Basic - No handwashing sign provided at a hand sink used by food employees. Observed at kitchen entrance handwashing sink. Repeat Violation

25-05-4

Detail 22956927

Basic - Single-service articles improperly stored. Observed single service trays case stored on floor at hallway to kitchen entrance.

42-01-4

Detail 22956930

Basic - Wet mop not stored in a manner to allow the mop to dry.

21-12-4

Detail 22956928

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed on top of reach in freezer.

Apr 5, 2024

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Feb 7, 2024

Routine - Food

Warning Issued

High Priority: 2Intermediate: 5Basic: 3Total: 10

50-17-3

Detail 22625981

High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10/1/23. Operator renewed during inspection. Corrected On-Site

08B-01-4

Detail 22625973

High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Observed part of sneeze guard for candy topping buffet broken. Person in charge put up plastic wrap until repairs can happen. Corrective Action Taken

11-27-4

Detail 22625978

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge. Corrective Action Taken

53B-01-5

Detail 22625972

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed two food employees without proof of food handler training Warning

11-26-1

Detail 22625975

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided employee reporting agreement and discussed with person in charge. Corrective Action Taken

22-38-5

Detail 22625979

Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Observed no sanitizer in establishment. Person in charge bought bleach from store next door. Provided test strips and help set up triple sink 50ppm Corrected On-Site

31B-03-4

Detail 22625977

Intermediate - No soap provided at handwash sink. No soap at hand washing station by prep table. Person in charge added soap.

31B-04-4

Detail 22625976

Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign for hand washing station. Provided paper copy and they hung on wall. Corrected On-Site Repeat Violation

23-03-4

Detail 22625980

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler soiled with black/green mold like substance. Repeat Violation

29-08-4

Detail 22625974

Basic - Plumbing system in disrepair. Observed establishment using cut up water bottle in place where drain pipe should be under hand washing station by kitchen entrance.

Mar 16, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 3Total: 5

31B-02-4

Detail 21867862

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

31B-03-4

Detail 21867859

Intermediate - No soap provided at handwash sink.

31B-04-4

Detail 21867861

Basic - No handwashing sign provided at a hand sink used by food employees.

23-03-4

Detail 21867863

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed interior of three compartment sink soiled.

29-11-4

Detail 21867860

Basic - Water leaking from pipe and/or faucet/handle. Observed at three compartment sink.

Oct 14, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

31B-02-4

Detail 21497790

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

23-03-4

Detail 21497789

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets at reach in cooler soiled. Observed shelves in reach in cooler soiled.

29-11-4

Detail 21497791

Basic - Water leaking from pipe and/or faucet/handle. Observed faucet leaking at three compartment sink.

May 3, 2022

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 3Basic: 6Total: 9

22-02-4

Detail 21059932

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled.

31A-09-4

Detail 21059929

Intermediate - Handwash sink not accessible for employee use at all times.

16-37-1

Detail 21059933

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed establishment uses chlorine, no test kit provided.

36-36-4

Detail 21059931

Basic - Ceiling tile missing. Observed in dining area near kitchen entrance.

36-34-5

Detail 21059930

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

23-03-4

Detail 21059935

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hand sink handles soiled. Observed reach in cooler gaskets soiled.

29-11-4

Detail 21059934

Basic - Water leaking from pipe and/or faucet/handle. Observed at three compartment sink.

42-01-4

Detail 21059928

Basic - Wet mop not stored in a manner to allow the mop to dry.

21-12-4

Detail 21059927

Basic - Wet wiping cloth not stored in sanitizing solution between uses.