SUBWAY 273 INC

High Priority - - From initial inspection : High Priority - Live, small flying insects found. Observed four flying insects flying at warewashing area. Insects did not land on any food contact surface. Corrected On-Site Warning - From follow-up inspection 2025-09-17: Observed 1 flying insect on the wall at bathroom, 1 on the wall at kitchen entrance, and 1 flying at warewashing area. Insects did not land on any food contact surface. Admin Complaint

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling not smooth and easily cleanable at dry storage, preparation, and warewashing areas. Warning - From follow-up inspection 2025-09-17: Observed ceiling not smooth and easily cleanable at dry storage, preparation, and warewashing areas. Time Extended

Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards at front counter grooved. Warning - From follow-up inspection 2025-09-17: Observed cutting boards at front counter grooved Time Extended

Basic - - From initial inspection : Basic - Equipment in poor repair. Observed walk-in cooler gaskets in disrepair. Warning - From follow-up inspection 2025-09-17: Observed walk-in cooler gaskets in disrepair. Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk-in cooler gaskets soiled. Repeat Violation Warning - From follow-up inspection 2025-09-17: Observed walk-in cooler gaskets soiled. Time Extended

Intermediate - Expired on 12-01-2023 quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda nozzles with mold like substance.

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided to operator via email, operator printed and employee signed during inspection. Corrected On-Site Repeat Violation

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation

Basic - Carbon dioxide/helium tanks not adequately secured. Observed at main entrance of the kitchen. Repeat Violation

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles with water stains at front area.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at walk in cooler.

Basic - Uncovered food stored near sink exposed to splash. Observed bread stored next to handwashing sink exposed to splash.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator during inspection. Operator posted. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed interior of ice machine soiled. Observed interior of reach in freezer soiled.

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided to operator. Operator signed during inspection. Corrected On-Site

Basic - Carbon dioxide/helium tanks not adequately secured.

Basic - Hole in or other damage to wall. Observed at kitchen entrance wall.

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hand sink soiled at front service hand sink. Observed mold like substance at splash guard at three compartment sink. Observed gaskets soiled at walk-in cooler and reach in cooler. - From follow-up inspection 2023-03-23: Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed mold like substance at splash guard at three compartment sink. Time Extended

Basic - - From initial inspection : Basic - Reach-in cooler shelves with rust that has pitted the surface. - From follow-up inspection 2023-03-23: Reach-in cooler shelves with rust that has pitted the surface. Time Extended

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Manager provided paper towels. Corrected On-Site

Intermediate - No soap provided at handwash sink. Manager provided hand soap. Corrected On-Site

Basic - Floor tiles missing and/or in disrepair and/or in disrepair. Observed in storage area.

Basic - Food stored on floor. Observed cases of potato chips stored on the floor. Employee stored food boxes six inches above the floor. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelf under preparation table.

Basic - Wet mop not stored in a manner to allow the mop to dry.