UFC GYM KENDALL

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with employee and provided email handout. Corrective Action Taken

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed Andrea Raven with CFM expired since 10/12/2022. As per manager she is the only manager at the juice bar.

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee Taylor Sprool, hired for more than 8 months with no state approved employee training.

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed with employee and provided email form.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled, located at dry storage.

Basic - Equipment in poor repair. Observed all reach in cooler gaskets torn, or broken throughout establishment. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed all reach in coolers soiled, and stained throughout establishment.

Basic - Wet mop not stored in a manner to allow the mop to dry. Employee removed it, and placed the mop to dry. Corrected On-Site Repeat Violation

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Observed operator lacks knowledge of the big 6 foodborne illnesses. Inspector provided the big 6 form. Corrective Action Taken Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cooler gaskets soiled and with mold like substance throughout. Warning

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand sink located in the dishwashing area blocked by mop bucket, mop, and plastic sign stands. Operator removed items and made hand sink accessible. Corrected On-Site Warning

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed Sanitizer RTU without test kit available. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located in hand sink by the dishwashing area. Repeat Violation Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Christy Someillan, Micheal, Blake, Ricky, employed over 60 days, as per employee. Warning

Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle containing quaternary sanitizer without label. Warning

Basic - Current Hotel and Restaurant license not displayed. Warning

Basic - Floor soiled/has accumulation of debris. Observed water dripping on the floor from reach in cooler located in the front area underneath the smoothie area. Warning

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in reach in freezer located in the back area. Coached operator to place food away from dripping from ice. Corrective Action Taken Warning

Basic - Ice scoop handle in contact with ice. Observed ice scoop handle store inside ice located in the back area. Operator removed scoop from ice. Corrected On-Site Repeat Violation Warning

Basic - Interior of refrigerator or freezer in disrepair. Observed reach in cooler gaskets in disrepair located in the front area. Warning

Basic - Single-service articles improperly stored. Observed single service utensils stored with handle side down. Operator discarded utensils. Corrected On-Site Repeat Violation

Basic - Utensils in poor condition. Observed plastic lids on sugar in disrepair. Warning

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop sitting inside mop bucket located in the dishwashing area. Coached operator to dry mop properly. Operator placed the mop to dry. Corrected On-Site Repeat Violation Warning