SERIOUS SANJI

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm). Operator started to set up triple sink (Chlorine 100ppm). Corrective Action Taken Warning

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw shell eggs inside walk in cooler. Operator properly rearranged products. Corrected On-Site Warning

Intermediate - Handwash sink used for purposes other than handwashing. Observed soap gallon and drain strainers inside hand sink at washing area. Operator removed the items. Corrected On-Site Warning

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 4+ food employees without a CFM present. Warning

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed operator added a walk in cooler and a walk in freezer. Also observed dumpling preparation area and hand sink added at storage area. Also observed drink preparation station added at front counter. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed food employees Mr. Yan, Lin, Lin J. Abraham, Sinia hired for less than 60 days no employee agreement provided. Discussed and provided to operator via email. Warning

Basic - No handwashing sign provided at a hand sink used by food employees. Observed next to washing area. Warning

Basic - Single-service articles not stored inverted or protected from contamination. Observed bowls not inverted over flip top cooler next to steam table. Warning

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed at mop sink area. Operator inverted mops. Corrected On-Site Warning