Florida City, Miami-Dade County

WINGSTOP

33550 S DIXIE HWY STE 110, Florida City, FL 33034

FoodSeating

Latest violations

1 High Priority

Nov 18, 2025

City

Florida City

County

Miami-Dade

Status

Current / Active

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Nov 18, 2025

Routine - Food

Call Back - Admin. complaint recommended

High Priority: 1Basic: 1Total: 2

35A-02-7

Detail 24198024

High Priority - - From initial inspection : High Priority - Live, small flying insects found. Observed approximately 6 small flying insects flying near exit door and mop sink. Warning - From follow-up inspection 2025-11-18: During callback inspection observed approximately 5 live flying insects flying in air at front counter by soda machine and tea machine. Admin Complaint

14-69-4

Detail 24198023

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at walk in freezer. Warning - From follow-up inspection 2025-11-18: During callback inspection observed ice buildup at walk in freezer Time Extended

Nov 17, 2025

Routine - Food

Warning Issued

High Priority: 2Intermediate: 2Basic: 3Total: 7

12A-16-4

Detail 24194028

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed food Employee touching cash register and then began portioning French fries. No handwash. Warning

35A-02-7

Detail 24194033

High Priority - Live, small flying insects found. Observed approximately 6 small flying insects flying near exit door and mop sink. Warning

11-27-4

Detail 24194031

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with poster via email. Warning

31A-11-4

Detail 24194027

Intermediate - Handwash sink used for purposes other than handwashing. Observed handwash sink at the entrance of the kitchen across cook line used for ice dumping. Warning

14-69-4

Detail 24194032

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at walk in freezer. Warning

51-13-4

Detail 24194030

Basic - No Heimlich maneuver/choking sign posted. Provided manager with poster via email. Warning

42-01-4

Detail 24194029

Basic - Wet mop not stored in a manner to allow the mop to dry. Warning

Jul 16, 2025

Complaint Full

Call Back - Complied

High Priority: 1Basic: 1Total: 2

29-34-4

Detail 23877256

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker at hose bibb located at the mop sink. Warning - From follow-up inspection 2025-07-16: Time Extended

36-12-4

Detail 23877255

Basic - - From initial inspection : Basic - Floors not constructed to be easily cleanable. Repeat Violation Warning - From follow-up inspection 2025-07-16: At time of callback inspection observed Floors not constructed to be easily cleanable. Time Extended

Jul 15, 2025

Complaint Full

Warning Issued

High Priority: 2Intermediate: 2Basic: 7Total: 11

35A-02-7

Detail 23871976

High Priority - Live, small flying insects found. Observed. 2 live flying insects flying by the mop sink, and also observed 4 live flying insects flying by the back door. Warning

29-34-4

Detail 23871974

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker at hose bibb located at the mop sink. Warning

31B-02-4

Detail 23871980

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed No paper towel at handwashing sink next to tree compartment sink. Warning

53A-14-4

Detail 23871979

Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Coached manager on how to calibrate thermometer. Corrected On-Site Warning

14-09-4

Detail 23871972

Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board located in front of the reach in coolers near the cooking fryers is not longer cleanable. Warning

36-12-4

Detail 23871973

Basic - Floors not constructed to be easily cleanable. Repeat Violation Warning

14-38-4

Detail 23871970

Basic - Food storage container/container lid cracked or broken. Over at reach freezer next to cooker fryers container lid cracked. Warning

33-19-4

Detail 23871977

Basic - Garbage on the ground and/or pad around dumpster. Observed garbage on the ground throughout dumpster pad. Warning

14-69-4

Detail 23871975

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer located next to the cooking fryers. Warning

10-08-5

Detail 23871971

Basic - Ice scoop handle in contact with ice. Observed ice scoop handle in contact with ice inside of the ice machine. Warning

33-16-4

Detail 23871978

Basic - Open dumpster lid. Warning

Feb 10, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

03F-10-5

Detail 23542843

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Manager completed the form. Corrected On-Site Repeat Violation

36-12-4

Detail 23542844

Basic - Floors not constructed to be easily cleanable. Observed deep grout at the front line.

08B-38-4

Detail 23542842

Basic - Food stored on floor. Observed boxes of chicken stored inside walk in cooler and walk in freezer.

Aug 29, 2024

Complaint Full

Inspection Completed - No Further Action

High Priority: 2Intermediate: 1Total: 3

12A-07-5

Detail 23109692

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee placed gloves without washing hands . Employee washed hands properly. Corrected On-Site

12A-10-4

Detail 23109693

High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touched her head and then engaged in food preparation without washing hands. Employee was coached how to wash hands. Employee washed her hands. Corrected On-Site

03F-10-5

Detail 23109691

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Form was provided to manager. Corrective Action Taken

May 6, 2024

Routine - Food

Call Back - Admin. complaint recommended

Intermediate: 1Basic: 3Total: 4

53B-01-5

Detail 22852547

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-05-06: No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) Jessie King 6 months, Kishanti Ball 8 months. Admin Complaint

50-09-4

Detail 22852548

Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Observed license displayed expired 2023. Warning - From follow-up inspection 2024-05-06: Current Hotel and Restaurant license not displayed. Observed license displayed expired 2023 Time Extended

36-27-5

Detail 22852550

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with accumulated grease behind the fryers. Warning - From follow-up inspection 2024-05-06: Observed wall soiled with accumulated grease behind the fryers. Time Extended

42-01-4

Detail 22852549

Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. Observed 2 wet mop inside the buckets. Warning - From follow-up inspection 2024-05-06: Observed wet mop inside the bucket. Time Extended

Feb 29, 2024

Routine - Food

Warning Issued

High Priority: 1Intermediate: 1Basic: 6Total: 8

03A-02-5

Detail 22684926

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed blanched potatoes (80 F - Cold Holding) on preparation table. As per employee for less than 2 hours. Time form was provided. Warning

53B-01-5

Detail 22684932

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

50-09-4

Detail 22684925

Basic - Current Hotel and Restaurant license not displayed. Observed license displayed expired 2023. Warning

36-22-4

Detail 22684927

Basic - Floor area(s) covered with standing water.observed floor covered with standing water throughout the kitchen and the walk in cooler. Warning

08B-38-4

Detail 22684929

Basic - Food stored on floor. Observed a box of uncooked breaded chicken stored on the floor of the walk in freezer. Warning

08B-12-5

Detail 22684931

Basic - Stored food not covered. Observed food inside the reach in cooler not covered. Manager placed a lid. Corrected On-Site Warning

36-27-5

Detail 22684928

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with accumulated grease behind the fryers. Warning

42-01-4

Detail 22684930

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed 2 wet mop inside the buckets. Warning

Sep 26, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 1Basic: 3Total: 4

31B-03-4

Detail 22316985

Intermediate - No soap provided at handwash sink. Operator provided the soap. Corrected On-Site

22-20-5

Detail 22316982

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.

14-01-5

Detail 22316984

Basic - Bowl or other container with no handle used to dispense food. Observed a single service cup inside of sugar container. Operator removed the cup. Corrected On-Site

23-24-4

Detail 22316983

Basic - Buildup of food debris/soil residue on equipment door handles, one located next to the three compartment sink.