Apr 8, 2026
Food-Licensing Inspection
Inspection Completed - No Further Action
Basic: 2Total: 2
24-05-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed bowls stored on shelf over prep table not inverted. Operator inverted bowls. Corrected On-Site
24-08-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed a plastic container on shelf over three compartment sink wet nesting.