Jun 23, 2023
Routine - Food
Inspection Completed - No Further Action
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over cheese in reach in cooler. Operator stored them correctly. Corrected On-Site
41-27-4
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed wiping cloth quaternary compound in sanitizing solution in back kitchen at 500ppm. Operator removed sanitizer solution and placed new solution to correct ppm at 200. Corrected On-Site
53A-15-4
Intermediate - Person in charge unable to answer basic questions about allergens. Observed Operator did not know how to calibrate probe thermometer. Inspector trained Operator how to calibrate probe thermometer. Corrected On-Site
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle of sanitizer in back kitchen with no label. Operator placed label immediately.
14-01-5
Basic - Bowl or other container with no handle used to dispense food. Observed small plastic cup inside parmesan cheese inside reach in cooler. Operator removed cup immediately. Corrected On-Site
36-32-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in kitchen near hood vents and in back kitchen with water damage.
10-07-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in use utensils in standing water at 90°F in next to cook line. Operator removed water immediately. Corrected On-Site
33-16-4
Basic - Open dumpster lid.
32-17-4
Basic - Self-closing device on bathroom door disconnected/broken. Observed men's bathroom door not closing.
24-18-4
Basic - Silverware/utensils stored upright with the food-contact surface up. Observed silverware standing up dry rack in kitchen area. Operator placed them downwards immediately. Corrected On-Site
42-01-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Operator placed mop to dry correctly. Corrected On-Site
02D-01-5
Basic - Working containers of food removed from original container not identified by common name. Observed metal pan of flour with no label in kitchen. Also observed spray bottle of oil with no label. Observed salt and sugar containers in dry storage area with no label. Operator put correct labels. Corrected On-Site
45-02-4
Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire extinguisher near public bathrooms has discharged.