Mar 27, 2026
Routine - Food
Inspection Completed - No Further Action
13920 SW 139 CT, Country Walk, FL 33186
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit; inspector provided via email. Corrective Action Taken
Intermediate - Non-pitting surface rust on food-contact equipment. Observed under prep table where dishes are held.
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell eggs stored above potato fries located in the standing reach in cooler. Corrected On-Site Warning
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for Jose M as per operator working at the establishment for more than 2 months. Warning
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine,quaternary test strips available at the time of the inspection.
Basic - No handwashing sign provided at a hand sink used by food employees. Observed at the hand wash sink.