14395 SW 139 CT, Country Walk, FL 33186
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
High Priority - Container of medicine improperly stored. Observed container of tums and Advil stored in cooler with refreshments. Operator removed during time of inspection. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw ground beef stored above sliced cheese inside reach in cooler, employee stored properly during inspection. Corrected On-Site
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed chlorine test strips available.
Intermediate - No probe thermometer provided to measure temperature of food products.
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked mushrooms and cooked onions not date marked, as per employee over 24 hours.
Basic - Food stored on floor. Observed cooking oil container stored on floor, employee stored properly during inspection. Corrected On-Site
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed on unit next to front entrance.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on unit across register.
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed soiled interior on unit next to front entrance.
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed in reach in cooler raw shelled eggs stored over sliced cheese. Operator placed on bottom shelf. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed for the standing unit.
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
Basic - Food stored on floor. Observed plastic bottled drinking water stored on the floor. Corrected On-Site Repeat Violation Warning
Routine - Food
Inspection Completed - No Further Action
Basic - Food stored on floor. Observed jugs containing cooking oil stored on the floor. Corrected On-Site
Basic - Single-service articles stored on a soiled surface. Observed togo food containers stored on floor Corrected On-Site
Routine - Food
Call Back - Complied
Routine - Food
Call Back - Extension given, pending
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. As per operator both employees are to be trained as food managers, Ernesto H, Ricardo A. both working at the establishment for more than two months. Warning** Warning - From follow-up inspection 2022-10-10: Ricardo Alzuri, 10/3/22. 360 Training Ernesto H will be trained as a food handler. Time Extended
Routine - Food
Warning Issued
Intermediate - Manager or person in charge lacking proof of food manager certification. As per operator both employees are to be trained as food managers, Ernesto H, Ricardo A. both working at the establishment for more than two months. Warning** Warning
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
Food-Licensing Inspection
Inspection Completed - No Further Action
Basic - No Heimlich maneuver/choking sign posted.
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed for the glass door reach in cooler.