2621 SE OCEAN BLVD, Stuart, FL 34996
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Administrative complaint recommended
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired as of December 1, 2022. Admin Complaint
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels or hand drying device. Advised operator to purchase paper towels.
Routine - Food
Call Back - Complied
Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning - From follow-up inspection 2022-01-27: Time Extended
Routine - Food
Administrative complaint recommended
High Priority - Stop Sale issued due to food originating from an unapproved source. Observed Time/temperature control for safety foods foods in bulk for scooping or handling by operator on hot dogcart: peppers 4.5 containers, 1 lb sliced ham, 2.5 containers cut tomato, 2 ahi tuns steaks, cooked pork 2.5 containers, lobster meat 2 small 1 large container. Admin Complaint
Intermediate - Food, other than frankfurters, prepared on a hot dog cart. Observed lobster meat being scooped onto bread. Observed pork in Hot hold for scooping onto hot dog bun. Observed ahi tuna for sandwiches. Observed peppers and chili in Hot hold for bulk scooping onto hot dogs. Observed sliced ham, cut tomato, lobster meat, ahi tuns in ice coolers for bulk scooping or handling onto buns or hot dogs. Admin Complaint
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
Intermediate - No probe thermometer provided to measure temperature of food products. Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Intermediate - Time/temperature control for safety chili/cheese/cooked onions/cooked peppers served from a hot dog cart are not individually pre-portioned/packaged. Peppers, chili, cut tomato, ham, lobster meat, ahi tuna, pork all observed in bulk containers for scooping or handling for menu items: lobster roll, ahi tuna dog, el cubano, the western, chili willie on advertisement board. Admin Complaint
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
Basic - Plumbing system improperly installed or repaired. Hand wash sink drain line emptying onto dirt ground. Temporary bucket used to catch water. Corrective Action Taken Warning