Jul 29, 2021
Routine - Food
Warning Issued
50-08-7
High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Spoke with operator - Angelo. Operator states paperwork for change of ownership and payment mailed to licensing department last week. Warning
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
14-16-4
Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Chipped plate. Plate discarded. Corrected On-Site Warning
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
36-34-5
Basic - Ceiling air conditioner vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen area. Warning
36-03-4
Basic - Cove molding at floor/wall juncture broken/missing. Kitchen - under and around three compartment sink area. Warning
36-73-4
Basic - Floor soiled/has accumulation of debris. Dry storage area. Warning
10-12-5
Basic - In-use ice scoop stored on soiled surface between uses. Bar area scoop holder soiled / rusted. Warning
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Kitchen area shelving. Walk in cooler fan guards. Warning
25-09-4
Basic - Single-service items for customer self-service not properly protected to prevent contamination. Service station - coffee filters. Filters protected. Corrected On-Site Warning