Dec 10, 2025
Routine - Food
Administrative complaint recommended
29-42-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Hose side of splitter in mop sink missing vacuum breaker. Repeat Violation Admin Complaint
31A-10-4
Intermediate - Equipment drain line draining into handwash sink. Sanitizer buckets stored on hand washing sink next to three compartment sink. Manager removed buckets during inspection. Corrected On-Site
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kit for three compartment sink.
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof of employees being informed of their reporting responsibilities.
12B-07-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table across from three compartment sink. Manager discarded drink during inspection. Corrected On-Site
24-08-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Containers stored on shelf in dish area.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents above cooked ground beef line fryers greasy.
16-46-4
Basic - Old labels stuck to food containers after cleaning. Container stored on shelf across from office. Repeat Violation