Nov 29, 2023
Routine - Food
Inspection Completed - No Further Action
08A-04-5
High Priority - Raw animal food stored over or with unwashed produce. Observed open case of bacon stored over oranges in walk-in cooler. Manager moved bacon. Corrected On-Site
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink across from dish machine.
31B-03-4
Intermediate - No soap provided at handwash sink. Observed no soap at hand wash sink across from dish machine.
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle below oven in kitchen. Manager labeled bottle. Corrected On-Site
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine with black slimy buildup.
12B-12-5
Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee bottle of water at drink station.
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee jackets hanging on shelf with food products. Manager moved jackets. Corrected On-Site
14-69-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk-in freezer.