PJS SANDWICH SHOP

Basic - Outer openings not protected with self-closing doors. Observed exterior side door with no self closer.

Basic - Working containers of food removed from original container not identified by common name. Observed sugar bin not labeled. Operator labeled bin. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles on food line not labeled.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No clean up sign present. Inspector will send.

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No employee reporting plan in use. Inspector will send.

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed stacked wet containers on shelf in dish room.

Basic - Working containers of food removed from original container not identified by common name. Observed unlabeled container of sugar. Operator labeled container. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine located next to front counter.

Basic - Ceiling shows damage or is in disrepair. Observed an approximately 2 inch diameter hole in ceiling located in the employee break room.

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed chlorine sanitizer at approximately 200 ppm in the three compartment sink. Operator fixed the solution and then observed chlorine sanitizer at 50 ppm. Corrected On-Site