Nov 29, 2021
Routine - Food
Inspection Completed - No Further Action
41-10-4
High Priority - Toxic substance/chemical improperly stored. Observed chemicals stored next to salt container in downstairs bar area. Operator removed and stored properly. Corrected On-Site
16-21-4
Basic - Accumulation of debris on top exterior of warewashing machine. Operator cleaned. Corrected On-Site Repeat Violation
24-08-4
Basic - Equipment and utensils not properly air-dried - wet nesting located on shelf across from three compartment sink. Operator removed for cleaning. As a repeat violation the importance of following proper protocol with this violation was reinforced with the operator. Corrective Action Taken Repeat Violation
35B-01-4
Basic - Exterior door has a gap at the threshold that opens to the outside located next to ice machine in rear of kitchen.
22-13-5
Basic - Observed coffee maker dispensing nozzle above coffee pot soiled with debris. Operator cleaned. Corrected On-Site