PIZZA SOCIAL

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed table can opener with a build up of food debris. Operator removed for cleaning. Corrective Action Taken

Basic - Bowl or other container with no handle used to dispense food. Observed solo cups being used to dispense sugar and salt. Operator removed solo cups. Corrected On-Site

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food handler training. Operator stated all paperwork had been lost in Hurricane Helene and is in the process of replacing food handlers training. Warning - From follow-up inspection 2025-03-13: Observed no proof of food handler training at the time of this inspection. Admin Complaint

Intermediate - No soap provided at handwash sink. Observed no soap at the prep hand wash sink. Operator placed more soap there. Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled. Observed two unlabeled spray bottle containing chemicals in the kitchen. Operator labeled the bottles. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Corrected On-Site Repeat Violation

Basic - Bowl or other container with no handle used to dispense food. Observed multiple bowls being used as scoops for seasonings in the kitchen. Operator removed the bowls. Corrected On-Site

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an employee drink stored above the back prep table. Operator removed the bottle. Corrected On-Site

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed the operator wearing a watch while making food. Operator removed the watch. Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Observed an employee making salads without a hair restraint. Operate informed them of the proper procedure. Corrective Action Taken

Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at the pizza prep hand wash sink. Operator placed a sign. Corrected On-Site

Basic - Single-service articles not stored inverted or protected from contamination. Observed single service to-go containers not inverted on the cook line. Operator inverted them. Corrected On-Site

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed plan to operator. Operator printed and posted the plan. Corrected On-Site

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed form to operator.

Intermediate - Spray bottle containing toxic substance not labeled. In dishwashing area. Operator labeled the bottles. Corrected On-Site

Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards on reach in cooler by pizza station.

Basic - Food stored on floor. Observed bag of flour stored on the floor. Operator placed the bag on shelf. Corrected On-Site