Inspection Atlas
Florida Inspection Violations
Locality
GAFL
Inglis, Levy County

MAMA SALLY'S

137 S US HWY 19, Inglis, FL 34449

FoodSeating
Latest violations
11
2 High Priority
Jan 13, 2026
City
Inglis
County
Levy
Status
Current / Active
Inspections
26

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 13, 2026

Routine - Food

Administrative complaint recommended

High Priority: 2Intermediate: 3Basic: 6Total: 11

08A-05-6

Detail 24299352

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. 1. Bowl containing raw egg stored on table at cookline directly above open pan containing fully-cooked bacon. Manager moved the bacon to another shelf during this inspection. 2. Pan containing raw pooled eggs (french toast batter) stored on shelf directly above open pan containing fully-cooked gravy inside reach-in cooler at cookline. Manager moved the raw eggs to the bottom shelf during this inspection. Corrected On-Site Repeat Violation Admin Complaint

41-10-4

Detail 24299351

High Priority - Toxic substance/chemical improperly stored. Container of plumbing glue stored on shelf beside single-use foam takeout containers. Manager removed the glue from the area during this inspection. Corrected On-Site

22-02-4

Detail 24299350

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. 1. Can opener blade soiled either old food debris. 2. Wire shelving inside "Mountain Dew" cooler soiled with mold-like substance. Repeat Violation

31B-03-4

Detail 24299342

Intermediate - No soap provided at handwash sink. No soap at handwash sinks in prep area or near dish machine. Manager replenished both during this inspection. Corrected On-Site

02C-04-5

Detail 24299346

Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Ziplock bag containing frozen fully-cooked turkey missing date mark inside reach-in freezer near back door of kitchen. Manager added the proper date mark during this inspection. Corrected On-Site

36-51-4

Detail 24299349

Basic - Building components, attachments or fixtures in poor repair. 1. Missing sections of drywall on ceiling near ice machine. 2. Several floor tiles broken and/or missing near ice machine. 3. Bottom of walls damaged near ice machine. 4. Hoel in wall near back door of kitchen. 5. Two large holes on ceiling in kitchen, near warewash area. Repeat Violation

35A-03-4

Detail 24299347

Basic - Dead roaches on premises. Four dead roaches on shelf inside cabinet be,ow microwave. Manager cleaned the area during this inspection. Corrected On-Site Repeat Violation

40-06-5

Detail 24299344

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. 1. Employee phone on shelf above refrigerated make-table at cookline. 2. Employee jacket on shelf above box containing crackers in rear storage room. Manager removed both personal items from the areas during this inspection. Corrected On-Site

24-08-4

Detail 24299345

Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nested drink cups in server station. Repeat Violation

23-03-4

Detail 24299343

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of cabinet near microwave soiled with food debris.

36-50-4

Detail 24299348

Basic - Unclean building components, attachments or fixtures. 1. Floor under equipment at cookline soiled with grease and food debris. 2. Floor in dry storage rooms soiled with mold-like substance. Repeat Violation

Aug 7, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 3Intermediate: 3Basic: 8Total: 14

01B-07-4

Detail 23937502

High Priority - Food with mold-like growth. See stop sale. Two cardboard cartons of instant potatoes soiled with mold-like substances on bottom shelf inside dry storage area.

08A-05-6

Detail 23937514

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. 1. Flats containing raw shell eggs and pan containing cracked eggs on shelf directly above open pan containing fully-cooked bacon at cookline. Employee moved the bacon to another shelf during this inspection. 2. Pan containing raw pooled eggs stored on shelf directly above open pan containing sauerkraut inside reach-in cooler near back door. Manager moved the raw eggs to the bottom shelf during this inspection. Corrected On-Site

03A-02-5

Detail 23937505

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside reach-in cooler near back door: fish (49F - Cold Holding); chicken (48F - Cold Holding). Manager stated both items were thawed under running water approximately one hour prior and added ice to both items to rapidly cool to 41F.

22-02-4

Detail 23937504

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade on table near dish machine soiled with black substance and/or food debris. Repeat Violation

31A-11-4

Detail 23937511

Intermediate - Handwash sink used for purposes other than handwashing. Large spoon stored down inside handwash sink at cookline. Inspector removed spoon from sink before washing hands. Corrected On-Site

31B-02-4

Detail 23937509

Intermediate - No soap and/or paper towels/mechanical hand drying device provided at handwash sink. No soap or towels provided at handwash sink near dish machine. Manager replenished both during this inspection. Corrected On-Site Repeat Violation

36-51-4

Detail 23937506

Basic - Building components, attachments or fixtures in poor repair. 1. Several holes in walls in back of kitchen. 2. Hole in ceiling in back of kitchen, near back door. 3. Drywall missing from ceiling above ice machine. 4. Hole in wall behind front counter. Repeat Violation

23-24-4

Detail 23937512

Basic - Buildup of food debris/soil residue on equipment door handles. Door handle on exterior walk-in cooler soiled with black substance.

35A-03-4

Detail 23937503

Basic - Dead roaches on premises. 1. One dead roach on floor in kitchen, below oven. 2. One dead roach on floor in kitchen, beside cooler near back door. Manager swept both during this inspection. Corrected On-Site

24-08-4

Detail 23937515

Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nested drink cups on table in server station. Repeat Violation

14-11-5

Detail 23937510

Basic - Equipment in poor repair. Walk-in cooler not functioning. Manager stated they will be converting it into a dry storage room and utilizing other freezers for food.

29-08-4

Detail 23937507

Basic - Plumbing system in disrepair. Sink connected to dish machine draining directly into a bucket. Manager stated it would be repaired soon. Repeat Violation

25-06-4

Detail 23937508

Basic - Single-service articles not stored inverted or protected from contamination. Two stacks of single-use foam trays not inverted on top of cooler in server station. Manager inverted both during this inspection. Corrected On-Site

36-50-4

Detail 23937513

Basic - Unclean building components, attachments or fixtures. 1. Walls in back of kitchen near dish machine soiled with dust. 2. Floor under and/or behind equipment throughout kitchen soiled with food debris. 3. Floor inside walk-in freezer soiled with food debris.

Jun 24, 2025

Complaint Partial

Inspection Completed - No Further Action

Basic: 1Total: 1

35A-03-4

Detail 23837702

Basic - Dead roaches on premises. Observed two dead roach on floor in kitchen. Observed one dead roach in wait station cabinet. Employee discarded all dead roaches. Corrected On-Site

Feb 19, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 3Basic: 6Total: 10

03F-02-5

Detail 23568098

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Eggs held on time at cookline missing time mark. Employee at cookline stated the eggs have been in-use since 8am and added proper time marks during this inspection. Corrected On-Site

22-02-4

Detail 23568104

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. 1. Lime-like buildup on interior wall inside ice machine. 2. Interior of microwave near cookline soiled with food debris. Repeat Violation

31B-02-4

Detail 23568099

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No towels at handwash sink in server station. Employee replenished towels during this inspection. Corrected On-Site

53B-02-5

Detail 23568106

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee, Michael, working at cookline without proof of food handler training. Employee has beeen employed over 60 days, Michael was present and working with food during the last inspection.

36-51-4

Detail 23568096

Basic - Building components, attachments or fixtures in poor repair. 1. Hole in ceiling in kitchen near back door. 2. Hole in wall in kitchen, near back door. 3. Small hole in ceiling near hood at cookline. 4. Several cracked floor tiles in server station. 5. Cracked floor tiles in rear storage area, near walk-in freezer. 6. Screen ripped on screen door in back of kitchen. Repeat Violation

36-37-5

Detail 23568097

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. 1. Ceiling in storage area near wall-in freezer constructed with unsealed plywood. 2. Unsealed wooden board above plastic curtain in server station, near front counter.

24-08-4

Detail 23568100

Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nested drink cups on shelf in server station.

14-69-4

Detail 23568101

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Heavy buildup of ice on crates and floor inside walk-in freezer.

29-08-4

Detail 23568102

Basic - Plumbing system in disrepair. Pipe removed below handwash sink near cookline. Employee stated the pipe will be fixed this week. Several other handwash sinks are available nearby for employees to wash hands.

42-03-5

Detail 23568105

Basic - Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Pliers stored on shelf in storage area above ketchup. Employee removed pliers from shelf during this inspection. Corrected On-Site

45-02-4

Detail 23568103

Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire extinguisher non shelf near mop sink gauge in red.

Nov 19, 2024

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Sep 19, 2024

Routine - Food

Administrative complaint recommended

High Priority: 5Intermediate: 3Basic: 4Total: 12

12A-27-4

Detail 23159073

High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee at cookline cracked raw shell eggs, changed gloves, then proceeded to handle clean plates and foam trays at cookline without first washing hands. Manager had employee wash hands and put on new gloves before continuing to work at cookline. Corrective Action Taken

50-17-3

Detail 23159076

High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 06/01/2024. Admin Complaint

08A-05-6

Detail 23159074

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. 1. Raw shell eggs on prep table at cookline stores directly above open pan of cooked bacon. Manager moved cooked bacon to another table during this inspection. 2. Open box containing raw bacon stored on shelf at cookline directly above containers of foil, plastic, flour, and uncooked rice. Manager moved raw bacon away from area during this inspection. Corrected On-Site

03A-02-5

Detail 23159081

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On prep table in kitchen near cookline: baked potatoes (47F - Cold Holding). Manager stated the baked potatoes have been held at room temperature on the counter for approximately 45 minutes. Manager placed the baked potatoes in the freezer to rapidly cool to 41F. baked potatoes (47F 8:50, 38F 9:35 - Cooling) Corrected On-Site

29-34-4

Detail 23159080

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Backflow prevention device missing at spigot on wall in kitchen below dish machine. Repeat Violation Admin Complaint

22-02-4

Detail 23159082

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior wall of ice machine soiled with brown substance. Repeat Violation

53A-02-7

Detail 23159084

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. One National Registry of Good Safety Professionals food manager certificate for Christy M. Ramirez expired on 03/21/2024. Manager stated there are no other certified food managers for establishment. Warning

41-17-4

Detail 23159079

Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing "pine sol" hanging near mop sink missing label.

36-51-4

Detail 23159083

Basic - Building components, attachments or fixtures in poor repair. 1. Hole in wall in kitchen near back door. 2. Hole in ceiling in kitchen near back door. 3. Cracked floor tiles in server station. 4. Window screen on back door of kitchen torn.

14-69-4

Detail 23159077

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Heavy ice buildup in shelving inside reach-in freezer at cookline. Repeat Violation

33-16-4

Detail 23159078

Basic - Open dumpster lid. Dumpster lid left open on dumpster behind building.

36-50-4

Detail 23159075

Basic - Unclean building components, attachments or fixtures. Floor inside walk-in freezer soiled with food debris. Repeat Violation

Feb 20, 2024

Complaint Full

Administrative complaint recommended

High Priority: 2Intermediate: 3Basic: 8Total: 13

03F-02-5

Detail 22655872

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Raw shell eggs in pan at cookline without time mark. Manager stated the eggs have been in-use for approximately one hour and added proper time mark during this inspection. Corrected On-Site

29-34-4

Detail 22655876

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Backflow prevention device missing at spigot on wall below dish machine. Repeat Violation Admin Complaint

02C-03-5

Detail 22655875

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Sausage stored inside zip bag missing date mark on shelf in reach-in cooler in back of kitchen. Manager stated the sausages were opened on 2/18 and added proper date mark during this inspection. Pan of mashed potatoes missing date mark on shelf inside walk-in cooler. Manager stated the potatoes were prepared on 2/18 and added proper date mark during this inspection. Corrected On-Site

22-02-4

Detail 22655877

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with black substance. Interior walls of ice machine soiled with brown substance. Cutting board stained black on prep table near toasters. Repeat Violation

31B-02-4

Detail 22655880

Intermediate - No soap and/or paper towels/mechanical hand drying device provided at handwash sink. Towels missing from handwash sink at right-side of cookline. Soap missing from handwash sink at left end of cookline. Manager replenished both during this inspection. Corrected On-Site

14-01-5

Detail 22655871

Basic - Bowl or other container with no handle used to dispense food. Plastic cup without handle stored inside bag of sugar in dry storage area in back of kitchen.

36-32-5

Detail 22655870

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Large hole in ceiling in kitchen near back door. Large section of drywall missing from ceiling over ice machine in storage area in back of kitchen.

40-06-5

Detail 22655881

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee keys and electronic smoking device stored on wire shelf above cabbage on prep table in back of kitchen near three-compartment sink. Employee removed keys and smoking device from shelf during this inspection. Corrected On-Site Repeat Violation

36-24-5

Detail 22655874

Basic - Hole in or other damage to wall. Hole in wall near back door of kitchen. Lower portion of walls damaged in storage area near ice machine.

14-69-4

Detail 22655873

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Heavy ice buildup on shelving inside reach-in freezer at cookline. Repeat Violation

14-47-4

Detail 22655879

Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Lower portion of prep table near three-compartment sink rusted.

23-03-4

Detail 22655869

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach-in freezer near cookline soiled with food debris. Repeat Violation

36-50-4

Detail 22655878

Basic - Unclean building components, attachments or fixtures. Floor below cooking equipment in kitchen soiled with grease and/or food debris. Floor inside walk-in freezer soiled with food debris. Ceiling near hood at cookline soiled with dust.

Dec 20, 2023

Complaint Partial

Inspection Completed - No Further Action

No violations recorded for this inspection.

Oct 30, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 5Intermediate: 1Basic: 10Total: 16

22-41-4

Detail 22403540

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine 0ppm. Employee primed machine, then 75ppm. Corrected On-Site

12A-28-4

Detail 22403532

High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee at cookline wiped gloved hands on pants, the. Co tinged preparing food. Manager had employee stop, wash hands , and change gloves before continuing to work at the cookline. Corrective Action Taken

14-86-1

Detail 22403533

High Priority - Non-food grade paper/paper towel used as liner for food container. Cloth towel used as food contact surface inside refrigeration unit drawer below cookline. Manager removed towel from unit during this inspection. Corrected On-Site

03A-02-5

Detail 22403530

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside reach-in cooler drawer at cookline: fish (46F - Cold Holding). Manager stated the fish had been stored inside unit for approximately two hours and added ice water to pan to aid in cooling, where it cooled to 37F. Corrected On-Site

29-34-4

Detail 22403537

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Yellow hose connection missing backflow prevention device near picnic table near restaurant entrance.

22-02-4

Detail 22403539

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with black substance on prep table near dish machine. Cutting boards at cookline stained. Interior of ice machine soiled with brown substance.

14-01-5

Detail 22403534

Basic - Bowl or other container with no handle used to dispense food. Drink cup without handle used as scoop inside bag of sugar in dry storage area. Manager removed cup from sugar during this inspection. Corrected On-Site

24-05-4

Detail 22403542

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted on top of ice machine. Manager inverted bucket durable this inspection. Corrected On-Site

14-09-4

Detail 22403527

Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards at cookline heavily scored.

35A-03-4

Detail 22403531

Basic - Dead roaches on premises. One dead roach inside handwash sink near dish machine. Employee discarded dead roach during this inspection. Corrected On-Site Repeat Violation

40-06-5

Detail 22403541

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse on table above cooking oil and beside seasoning near cookline. Employee removed purse from table during this inspection.

14-38-4

Detail 22403536

Basic - Food storage container/container lid cracked or broken. Cracked plastic pan on shelf in kitchen ear dish machine.

14-69-4

Detail 22403538

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Heavy ice buildup on shelving inside reach-in freezer at cookline. Repeat Violation

10-12-5

Detail 22403535

Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored on dusty top of ice machine. Manager had employee wash the ice scoop, then place the scoop inside a bucket. Corrected On-Site

23-03-4

Detail 22403529

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in freezer gaskets heavily soiled near cookline.

21-38-4

Detail 22403528

Basic - Wiping cloth sanitizing solution stored on the floor. Wiping cloth bucket stored directly on floor near cookline. Manager placed bucket on a milk crate during this inspection. Corrected On-Site

Aug 14, 2023

Routine - Food

Emergency Order Callback Complied

No violations recorded for this inspection.

Aug 11, 2023

Routine - Food

Emergency Order Callback Not Complied

High Priority: 1Basic: 1Total: 2

35A-05-4

Detail 22195904

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Three live roaches on floor below prep table in kitchen below deli slicer near ice machine. Two live roaches in crack in wall in kitchen beside prep sink. Six live roaches in and around fire extinguisher on wall of kitchen near prep sink. One live roach on floor in kitchen below three-compartment sink. Two live roaches inside cabinet in kitchen near kitchen entrance from dining area. Three live roaches on floor in kitchen below prep table at cookline. Six live roaches on floor in kitchen beside "Pepsi" reach-in cooler at cookline. One live roach on floor in kitchen below grill. 14 live roaches on wall in kitchen beside warmer across from prep sink. Nine live roaches on wall near coving in kitchen near back door. Warning - From follow-up inspection 2023-08-02: Three live roaches on leg of three-compartment sink in kitchen. 10 live roaches on bottom of prep table in kitchen across from dish machine. Three live roaches on wall in kitchen behind warmer. Two live roaches on bottom of warmer in kitchen across from prep sink. Two live roaches on wall in kitchen near fire extinguisher by prep sink. Eight live roaches on floor in kitchen around "Pepsi" reach-in cooler. 31 live roaches on wheels and on floor below make-table and grill in kitchen at cookline. Two live roaches on gaskets of cooler drawers below grill in kitchen at cookline. One live roach on plastic pan on counter in kitchen near microwave. One live roach on floor in kitchen near cabinets. One live roach on reach-in cooler in server station. One live roach on floor below prep table in server station. Admin Complaint - From follow-up inspection 2023-08-04: One live roach on wall in kitchen near handsink at cookline. Four live roaches on wheels below grill and make-table in center of kitchen. One live roach on floor behind front counter. One live roach on orange extension cord near front counter in dining area. All live roaches were killed and cleaned up during this inspection. Admin Complaint - From follow-up inspection 2023-08-05: One live roach on wall in kitchen near cabinets. One live roach on floor in kitchen near cabinets. One live on wall in kitchen below three-compartment sink. One live roach on wall in kitchen beside exit sign near back door. Three live roaches on floor in kitchen below handwash sink at cookline. One live roach on wall in kitchen beside reach-in cooler near cookline. Two live roaches on wheels below reach-in cooler in kitchen at cookline. Manager killed and discarded all during this inspection. Admin Complaint - From follow-up inspection 2023-08-07: One live roach on floor in kitchen below dish machine. Two live roaches in coving in kitchen in corner near walk-in cooler. One live roach in wall in kitchen in corner across from ice machine. One live roach on wall in kitchen near back door. One live roach on wall in kitchen behind warmer. One live roach on wall in kitchen below handwash sink at cookline. Manager killed and discarded all live roaches during this inspection. Admin Complaint - From follow-up inspection 2023-08-08: One live roach on leg of warmer in kitchen near prep sink. One live roach on floor in kitchen below grill. Two live roaches on gaskets of reach-in cooler in server station. All were killed and discarded during this inspection. Admin Complaint - From follow-up inspection 2023-08-09: One live roach on towel rack in kitchen across from dish machine. One live roach on power cord behind reach-in freezer. One live roach on flo - From follow-up inspection 2023-08-11: Two live roaches on floor on cookline. One live roach on floor near walk in cooler. Time Extended

35A-03-4

Detail 22195905

Basic - - From initial inspection : Basic - Dead roaches on premises. 22 dead roaches inside bottom of in-use reach-in freezer near back door. 10 dead roaches on floor of kitchen below reach-in freezer near back door. Two dead roaches on top of reach-in freezer in kitchen near back door. Two dead roaches on floor in kitchen beside ice machine. Two dead roaches on floor in kitchen below handwash sink across from dish machine. One dead roach on floor in kitchen below dish machine. Eight dead roaches on floor in kitchen near reach-in freezer at cookline. Two dead roaches inside cabinets in kitchen near kitchen entrance. 10 dead roaches on floor in kitchen behind "Pepsi" reach-in cooler at cookline. Three dead roaches on floor in kitchen below warmer. Warning - From follow-up inspection 2023-08-02: One dead roach on floor in kitchen in corner by ice machine. One dead roach in kitchen in leg of three-compartment sink. One dead roach on floor in kitchen near back door. Three dead roaches on ceiling in kitchen above warmer. Three dead roaches stuck to fire extinguisher on wall in kitchen near prep sink. One dead roach on door frame leading into the kitchen from dining area near restrooms. One dead roach on floor in corner behind front counter. One dead roach on floor in dining area near emergency exit by restrooms. Admin Complaint - From follow-up inspection 2023-08-04: Three dead roaches on floor in kitchen near entrance door closest to restrooms. One dead roach on top of counter in front of restaurant. All dead roaches were cleaned up and discarded during this inspection. Admin Complaint - From follow-up inspection 2023-08-05: One dead roach on floor in kitchen near cabinets. One dead on floor in kitchen below dish machine. Manager cleaned up and discarded all during this inspection. Admin Complaint - From follow-up inspection 2023-08-07: None observed. Time Extended - From follow-up inspection 2023-08-08: None observed. Time Extended - From follow-up inspection 2023-08-09: None observed during this inspection. Time Extended - From follow-up inspection 2023-08-10: One dead roach on floor in kitchen near reach-in freezer at cookline. One dead roach on floor in kitchen near three-compartment sink. One dead roach on floor in kitchen below oven across from prep sink. All were cleaned up and discarded during this inspection. Admin Complaint - From follow-up inspection 2023-08-10: None observed. Time Extended - From follow-up inspection 2023-08-11: More than 20 dead roaches on electronic components of reach in cooler. Two dead roaches on shelf under counter behind bar. One dead roach on counter in kitchen. One dead roach on floor near soda cooler. One dead roach on floor in men's room. One dead roach in components under reach in soda cooler. Time Extended

Aug 10, 2023

Routine - Food

Emergency Order Callback Not Complied

High Priority: 1Basic: 1Total: 2

35A-05-4

Detail 22191844

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Three live roaches on floor below prep table in kitchen below deli slicer near ice machine. Two live roaches in crack in wall in kitchen beside prep sink. Six live roaches in and around fire extinguisher on wall of kitchen near prep sink. One live roach on floor in kitchen below three-compartment sink. Two live roaches inside cabinet in kitchen near kitchen entrance from dining area. Three live roaches on floor in kitchen below prep table at cookline. Six live roaches on floor in kitchen beside "Pepsi" reach-in cooler at cookline. One live roach on floor in kitchen below grill. 14 live roaches on wall in kitchen beside warmer across from prep sink. Nine live roaches on wall near coving in kitchen near back door. Warning - From follow-up inspection 2023-08-02: Three live roaches on leg of three-compartment sink in kitchen. 10 live roaches on bottom of prep table in kitchen across from dish machine. Three live roaches on wall in kitchen behind warmer. Two live roaches on bottom of warmer in kitchen across from prep sink. Two live roaches on wall in kitchen near fire extinguisher by prep sink. Eight live roaches on floor in kitchen around "Pepsi" reach-in cooler. 31 live roaches on wheels and on floor below make-table and grill in kitchen at cookline. Two live roaches on gaskets of cooler drawers below grill in kitchen at cookline. One live roach on plastic pan on counter in kitchen near microwave. One live roach on floor in kitchen near cabinets. One live roach on reach-in cooler in server station. One live roach on floor below prep table in server station. Admin Complaint - From follow-up inspection 2023-08-04: One live roach on wall in kitchen near handsink at cookline. Four live roaches on wheels below grill and make-table in center of kitchen. One live roach on floor behind front counter. One live roach on orange extension cord near front counter in dining area. All live roaches were killed and cleaned up during this inspection. Admin Complaint - From follow-up inspection 2023-08-05: One live roach on wall in kitchen near cabinets. One live roach on floor in kitchen near cabinets. One live on wall in kitchen below three-compartment sink. One live roach on wall in kitchen beside exit sign near back door. Three live roaches on floor in kitchen below handwash sink at cookline. One live roach on wall in kitchen beside reach-in cooler near cookline. Two live roaches on wheels below reach-in cooler in kitchen at cookline. Manager killed and discarded all during this inspection. Admin Complaint - From follow-up inspection 2023-08-07: One live roach on floor in kitchen below dish machine. Two live roaches in coving in kitchen in corner near walk-in cooler. One live roach in wall in kitchen in corner across from ice machine. One live roach on wall in kitchen near back door. One live roach on wall in kitchen behind warmer. One live roach on wall in kitchen below handwash sink at cookline. Manager killed and discarded all live roaches during this inspection. Admin Complaint - From follow-up inspection 2023-08-08: One live roach on leg of warmer in kitchen near prep sink. One live roach on floor in kitchen below grill. Two live roaches on gaskets of reach-in cooler in server station. All were killed and discarded during this inspection. Admin Complaint - From follow-up inspection 2023-08-09: One live roach on towel rack in kitchen across from dish machine. One live roach on power cord behind reach-in freezer. One live roach on flo - From follow-up inspection 2023-08-10: One live roach on floor in kitchen near handwash sink at cookline. One live roach on all below handwash sink in kitchen near cookline. One live roach on reach-in cooler door

35A-03-4

Detail 22191845

Basic - - From initial inspection : Basic - Dead roaches on premises. 22 dead roaches inside bottom of in-use reach-in freezer near back door. 10 dead roaches on floor of kitchen below reach-in freezer near back door. Two dead roaches on top of reach-in freezer in kitchen near back door. Two dead roaches on floor in kitchen beside ice machine. Two dead roaches on floor in kitchen below handwash sink across from dish machine. One dead roach on floor in kitchen below dish machine. Eight dead roaches on floor in kitchen near reach-in freezer at cookline. Two dead roaches inside cabinets in kitchen near kitchen entrance. 10 dead roaches on floor in kitchen behind "Pepsi" reach-in cooler at cookline. Three dead roaches on floor in kitchen below warmer. Warning - From follow-up inspection 2023-08-02: One dead roach on floor in kitchen in corner by ice machine. One dead roach in kitchen in leg of three-compartment sink. One dead roach on floor in kitchen near back door. Three dead roaches on ceiling in kitchen above warmer. Three dead roaches stuck to fire extinguisher on wall in kitchen near prep sink. One dead roach on door frame leading into the kitchen from dining area near restrooms. One dead roach on floor in corner behind front counter. One dead roach on floor in dining area near emergency exit by restrooms. Admin Complaint - From follow-up inspection 2023-08-04: Three dead roaches on floor in kitchen near entrance door closest to restrooms. One dead roach on top of counter in front of restaurant. All dead roaches were cleaned up and discarded during this inspection. Admin Complaint - From follow-up inspection 2023-08-05: One dead roach on floor in kitchen near cabinets. One dead on floor in kitchen below dish machine. Manager cleaned up and discarded all during this inspection. Admin Complaint - From follow-up inspection 2023-08-07: None observed. Time Extended - From follow-up inspection 2023-08-08: None observed. Time Extended - From follow-up inspection 2023-08-09: None observed during this inspection. Time Extended - From follow-up inspection 2023-08-10: One dead roach on floor in kitchen near reach-in freezer at cookline. One dead roach on floor in kitchen near three-compartment sink. One dead roach on floor in kitchen below oven across from prep sink. All were cleaned up and discarded during this inspection. Admin Complaint - From follow-up inspection 2023-08-10: None observed. Time Extended

Aug 10, 2023

Routine - Food

Emergency Order Callback Not Complied

High Priority: 1Basic: 1Total: 2

35A-05-4

Detail 22191262

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Three live roaches on floor below prep table in kitchen below deli slicer near ice machine. Two live roaches in crack in wall in kitchen beside prep sink. Six live roaches in and around fire extinguisher on wall of kitchen near prep sink. One live roach on floor in kitchen below three-compartment sink. Two live roaches inside cabinet in kitchen near kitchen entrance from dining area. Three live roaches on floor in kitchen below prep table at cookline. Six live roaches on floor in kitchen beside "Pepsi" reach-in cooler at cookline. One live roach on floor in kitchen below grill. 14 live roaches on wall in kitchen beside warmer across from prep sink. Nine live roaches on wall near coving in kitchen near back door. Warning - From follow-up inspection 2023-08-02: Three live roaches on leg of three-compartment sink in kitchen. 10 live roaches on bottom of prep table in kitchen across from dish machine. Three live roaches on wall in kitchen behind warmer. Two live roaches on bottom of warmer in kitchen across from prep sink. Two live roaches on wall in kitchen near fire extinguisher by prep sink. Eight live roaches on floor in kitchen around "Pepsi" reach-in cooler. 31 live roaches on wheels and on floor below make-table and grill in kitchen at cookline. Two live roaches on gaskets of cooler drawers below grill in kitchen at cookline. One live roach on plastic pan on counter in kitchen near microwave. One live roach on floor in kitchen near cabinets. One live roach on reach-in cooler in server station. One live roach on floor below prep table in server station. Admin Complaint - From follow-up inspection 2023-08-04: One live roach on wall in kitchen near handsink at cookline. Four live roaches on wheels below grill and make-table in center of kitchen. One live roach on floor behind front counter. One live roach on orange extension cord near front counter in dining area. All live roaches were killed and cleaned up during this inspection. Admin Complaint - From follow-up inspection 2023-08-05: One live roach on wall in kitchen near cabinets. One live roach on floor in kitchen near cabinets. One live on wall in kitchen below three-compartment sink. One live roach on wall in kitchen beside exit sign near back door. Three live roaches on floor in kitchen below handwash sink at cookline. One live roach on wall in kitchen beside reach-in cooler near cookline. Two live roaches on wheels below reach-in cooler in kitchen at cookline. Manager killed and discarded all during this inspection. Admin Complaint - From follow-up inspection 2023-08-07: One live roach on floor in kitchen below dish machine. Two live roaches in coving in kitchen in corner near walk-in cooler. One live roach in wall in kitchen in corner across from ice machine. One live roach on wall in kitchen near back door. One live roach on wall in kitchen behind warmer. One live roach on wall in kitchen below handwash sink at cookline. Manager killed and discarded all live roaches during this inspection. Admin Complaint - From follow-up inspection 2023-08-08: One live roach on leg of warmer in kitchen near prep sink. One live roach on floor in kitchen below grill. Two live roaches on gaskets of reach-in cooler in server station. All were killed and discarded during this inspection. Admin Complaint - From follow-up inspection 2023-08-09: One live roach on towel rack in kitchen across from dish machine. One live roach on power cord behind reach-in freezer. One live roach on flo - From follow-up inspection 2023-08-10: None observed. Time Extended

35A-03-4

Detail 22191263

Basic - - From initial inspection : Basic - Dead roaches on premises. 22 dead roaches inside bottom of in-use reach-in freezer near back door. 10 dead roaches on floor of kitchen below reach-in freezer near back door. Two dead roaches on top of reach-in freezer in kitchen near back door. Two dead roaches on floor in kitchen beside ice machine. Two dead roaches on floor in kitchen below handwash sink across from dish machine. One dead roach on floor in kitchen below dish machine. Eight dead roaches on floor in kitchen near reach-in freezer at cookline. Two dead roaches inside cabinets in kitchen near kitchen entrance. 10 dead roaches on floor in kitchen behind "Pepsi" reach-in cooler at cookline. Three dead roaches on floor in kitchen below warmer. Warning - From follow-up inspection 2023-08-02: One dead roach on floor in kitchen in corner by ice machine. One dead roach in kitchen in leg of three-compartment sink. One dead roach on floor in kitchen near back door. Three dead roaches on ceiling in kitchen above warmer. Three dead roaches stuck to fire extinguisher on wall in kitchen near prep sink. One dead roach on door frame leading into the kitchen from dining area near restrooms. One dead roach on floor in corner behind front counter. One dead roach on floor in dining area near emergency exit by restrooms. Admin Complaint - From follow-up inspection 2023-08-04: Three dead roaches on floor in kitchen near entrance door closest to restrooms. One dead roach on top of counter in front of restaurant. All dead roaches were cleaned up and discarded during this inspection. Admin Complaint - From follow-up inspection 2023-08-05: One dead roach on floor in kitchen near cabinets. One dead on floor in kitchen below dish machine. Manager cleaned up and discarded all during this inspection. Admin Complaint - From follow-up inspection 2023-08-07: None observed. Time Extended - From follow-up inspection 2023-08-08: None observed. Time Extended - From follow-up inspection 2023-08-09: None observed during this inspection. Time Extended - From follow-up inspection 2023-08-10: One dead roach on floor in kitchen near reach-in freezer at cookline. One dead roach on floor in kitchen near three-compartment sink. One dead roach on floor in kitchen below oven across from prep sink. All were cleaned up and discarded during this inspection. Admin Complaint

Aug 9, 2023

Routine - Food

Emergency Order Callback Not Complied

High Priority: 1Basic: 1Total: 2

35A-05-4

Detail 22188831

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Three live roaches on floor below prep table in kitchen below deli slicer near ice machine. Two live roaches in crack in wall in kitchen beside prep sink. Six live roaches in and around fire extinguisher on wall of kitchen near prep sink. One live roach on floor in kitchen below three-compartment sink. Two live roaches inside cabinet in kitchen near kitchen entrance from dining area. Three live roaches on floor in kitchen below prep table at cookline. Six live roaches on floor in kitchen beside "Pepsi" reach-in cooler at cookline. One live roach on floor in kitchen below grill. 14 live roaches on wall in kitchen beside warmer across from prep sink. Nine live roaches on wall near coving in kitchen near back door. Warning - From follow-up inspection 2023-08-02: Three live roaches on leg of three-compartment sink in kitchen. 10 live roaches on bottom of prep table in kitchen across from dish machine. Three live roaches on wall in kitchen behind warmer. Two live roaches on bottom of warmer in kitchen across from prep sink. Two live roaches on wall in kitchen near fire extinguisher by prep sink. Eight live roaches on floor in kitchen around "Pepsi" reach-in cooler. 31 live roaches on wheels and on floor below make-table and grill in kitchen at cookline. Two live roaches on gaskets of cooler drawers below grill in kitchen at cookline. One live roach on plastic pan on counter in kitchen near microwave. One live roach on floor in kitchen near cabinets. One live roach on reach-in cooler in server station. One live roach on floor below prep table in server station. Admin Complaint - From follow-up inspection 2023-08-04: One live roach on wall in kitchen near handsink at cookline. Four live roaches on wheels below grill and make-table in center of kitchen. One live roach on floor behind front counter. One live roach on orange extension cord near front counter in dining area. All live roaches were killed and cleaned up during this inspection. Admin Complaint - From follow-up inspection 2023-08-05: One live roach on wall in kitchen near cabinets. One live roach on floor in kitchen near cabinets. One live on wall in kitchen below three-compartment sink. One live roach on wall in kitchen beside exit sign near back door. Three live roaches on floor in kitchen below handwash sink at cookline. One live roach on wall in kitchen beside reach-in cooler near cookline. Two live roaches on wheels below reach-in cooler in kitchen at cookline. Manager killed and discarded all during this inspection. Admin Complaint - From follow-up inspection 2023-08-07: One live roach on floor in kitchen below dish machine. Two live roaches in coving in kitchen in corner near walk-in cooler. One live roach in wall in kitchen in corner across from ice machine. One live roach on wall in kitchen near back door. One live roach on wall in kitchen behind warmer. One live roach on wall in kitchen below handwash sink at cookline. Manager killed and discarded all live roaches during this inspection. Admin Complaint - From follow-up inspection 2023-08-08: One live roach on leg of warmer in kitchen near prep sink. One live roach on floor in kitchen below grill. Two live roaches on gaskets of reach-in cooler in server station. All were killed and discarded during this inspection. Admin Complaint - From follow-up inspection 2023-08-09: One live roach on towel rack in kitchen across from dish machine. One live roach on power cord behind reach-in freezer. One live roach on floor below ice chest in server station. All were killed and discarded during this inspection. Admin Complaint

35A-03-4

Detail 22188832

Basic - - From initial inspection : Basic - Dead roaches on premises. 22 dead roaches inside bottom of in-use reach-in freezer near back door. 10 dead roaches on floor of kitchen below reach-in freezer near back door. Two dead roaches on top of reach-in freezer in kitchen near back door. Two dead roaches on floor in kitchen beside ice machine. Two dead roaches on floor in kitchen below handwash sink across from dish machine. One dead roach on floor in kitchen below dish machine. Eight dead roaches on floor in kitchen near reach-in freezer at cookline. Two dead roaches inside cabinets in kitchen near kitchen entrance. 10 dead roaches on floor in kitchen behind "Pepsi" reach-in cooler at cookline. Three dead roaches on floor in kitchen below warmer. Warning - From follow-up inspection 2023-08-02: One dead roach on floor in kitchen in corner by ice machine. One dead roach in kitchen in leg of three-compartment sink. One dead roach on floor in kitchen near back door. Three dead roaches on ceiling in kitchen above warmer. Three dead roaches stuck to fire extinguisher on wall in kitchen near prep sink. One dead roach on door frame leading into the kitchen from dining area near restrooms. One dead roach on floor in corner behind front counter. One dead roach on floor in dining area near emergency exit by restrooms. Admin Complaint - From follow-up inspection 2023-08-04: Three dead roaches on floor in kitchen near entrance door closest to restrooms. One dead roach on top of counter in front of restaurant. All dead roaches were cleaned up and discarded during this inspection. Admin Complaint - From follow-up inspection 2023-08-05: One dead roach on floor in kitchen near cabinets. One dead on floor in kitchen below dish machine. Manager cleaned up and discarded all during this inspection. Admin Complaint - From follow-up inspection 2023-08-07: None observed. Time Extended - From follow-up inspection 2023-08-08: None observed. Time Extended - From follow-up inspection 2023-08-09: None observed during this inspection. Time Extended

Aug 8, 2023

Routine - Food

Emergency Order Callback Not Complied

High Priority: 1Basic: 1Total: 2

35A-05-4

Detail 22186539

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Three live roaches on floor below prep table in kitchen below deli slicer near ice machine. Two live roaches in crack in wall in kitchen beside prep sink. Six live roaches in and around fire extinguisher on wall of kitchen near prep sink. One live roach on floor in kitchen below three-compartment sink. Two live roaches inside cabinet in kitchen near kitchen entrance from dining area. Three live roaches on floor in kitchen below prep table at cookline. Six live roaches on floor in kitchen beside "Pepsi" reach-in cooler at cookline. One live roach on floor in kitchen below grill. 14 live roaches on wall in kitchen beside warmer across from prep sink. Nine live roaches on wall near coving in kitchen near back door. Warning - From follow-up inspection 2023-08-02: Three live roaches on leg of three-compartment sink in kitchen. 10 live roaches on bottom of prep table in kitchen across from dish machine. Three live roaches on wall in kitchen behind warmer. Two live roaches on bottom of warmer in kitchen across from prep sink. Two live roaches on wall in kitchen near fire extinguisher by prep sink. Eight live roaches on floor in kitchen around "Pepsi" reach-in cooler. 31 live roaches on wheels and on floor below make-table and grill in kitchen at cookline. Two live roaches on gaskets of cooler drawers below grill in kitchen at cookline. One live roach on plastic pan on counter in kitchen near microwave. One live roach on floor in kitchen near cabinets. One live roach on reach-in cooler in server station. One live roach on floor below prep table in server station. Admin Complaint - From follow-up inspection 2023-08-04: One live roach on wall in kitchen near handsink at cookline. Four live roaches on wheels below grill and make-table in center of kitchen. One live roach on floor behind front counter. One live roach on orange extension cord near front counter in dining area. All live roaches were killed and cleaned up during this inspection. Admin Complaint - From follow-up inspection 2023-08-05: One live roach on wall in kitchen near cabinets. One live roach on floor in kitchen near cabinets. One live on wall in kitchen below three-compartment sink. One live roach on wall in kitchen beside exit sign near back door. Three live roaches on floor in kitchen below handwash sink at cookline. One live roach on wall in kitchen beside reach-in cooler near cookline. Two live roaches on wheels below reach-in cooler in kitchen at cookline. Manager killed and discarded all during this inspection. Admin Complaint - From follow-up inspection 2023-08-07: One live roach on floor in kitchen below dish machine. Two live roaches in coving in kitchen in corner near walk-in cooler. One live roach in wall in kitchen in corner across from ice machine. One live roach on wall in kitchen near back door. One live roach on wall in kitchen behind warmer. One live roach on wall in kitchen below handwash sink at cookline. Manager killed and discarded all live roaches during this inspection. Admin Complaint - From follow-up inspection 2023-08-08: One live roach on leg of warmer in kitchen near prep sink. One live roach on floor in kitchen below grill. Two live roaches on gaskets of reach-in cooler in server station. All were killed and discarded during this inspection. Admin Complaint

35A-03-4

Detail 22186540

Basic - - From initial inspection : Basic - Dead roaches on premises. 22 dead roaches inside bottom of in-use reach-in freezer near back door. 10 dead roaches on floor of kitchen below reach-in freezer near back door. Two dead roaches on top of reach-in freezer in kitchen near back door. Two dead roaches on floor in kitchen beside ice machine. Two dead roaches on floor in kitchen below handwash sink across from dish machine. One dead roach on floor in kitchen below dish machine. Eight dead roaches on floor in kitchen near reach-in freezer at cookline. Two dead roaches inside cabinets in kitchen near kitchen entrance. 10 dead roaches on floor in kitchen behind "Pepsi" reach-in cooler at cookline. Three dead roaches on floor in kitchen below warmer. Warning - From follow-up inspection 2023-08-02: One dead roach on floor in kitchen in corner by ice machine. One dead roach in kitchen in leg of three-compartment sink. One dead roach on floor in kitchen near back door. Three dead roaches on ceiling in kitchen above warmer. Three dead roaches stuck to fire extinguisher on wall in kitchen near prep sink. One dead roach on door frame leading into the kitchen from dining area near restrooms. One dead roach on floor in corner behind front counter. One dead roach on floor in dining area near emergency exit by restrooms. Admin Complaint - From follow-up inspection 2023-08-04: Three dead roaches on floor in kitchen near entrance door closest to restrooms. One dead roach on top of counter in front of restaurant. All dead roaches were cleaned up and discarded during this inspection. Admin Complaint - From follow-up inspection 2023-08-05: One dead roach on floor in kitchen near cabinets. One dead on floor in kitchen below dish machine. Manager cleaned up and discarded all during this inspection. Admin Complaint - From follow-up inspection 2023-08-07: None observed. Time Extended - From follow-up inspection 2023-08-08: None observed. Time Extended

Aug 7, 2023

Routine - Food

Emergency Order Callback Not Complied

High Priority: 2Basic: 1Total: 3

35A-02-6

Detail 22179836

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One fly in server station. Two flies in kitchen near dish machine. Repeat Violation Admin Complaint - From follow-up inspection 2023-08-02: None observed. Time Extended Corrective Action Taken - From follow-up inspection 2023-08-04: None observed. Time Extended - From follow-up inspection 2023-08-05: None observed. Time Extended - From follow-up inspection 2023-08-07: None observed. Time Extended

35A-05-4

Detail 22179834

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Three live roaches on floor below prep table in kitchen below deli slicer near ice machine. Two live roaches in crack in wall in kitchen beside prep sink. Six live roaches in and around fire extinguisher on wall of kitchen near prep sink. One live roach on floor in kitchen below three-compartment sink. Two live roaches inside cabinet in kitchen near kitchen entrance from dining area. Three live roaches on floor in kitchen below prep table at cookline. Six live roaches on floor in kitchen beside "Pepsi" reach-in cooler at cookline. One live roach on floor in kitchen below grill. 14 live roaches on wall in kitchen beside warmer across from prep sink. Nine live roaches on wall near coving in kitchen near back door. Warning - From follow-up inspection 2023-08-02: Three live roaches on leg of three-compartment sink in kitchen. 10 live roaches on bottom of prep table in kitchen across from dish machine. Three live roaches on wall in kitchen behind warmer. Two live roaches on bottom of warmer in kitchen across from prep sink. Two live roaches on wall in kitchen near fire extinguisher by prep sink. Eight live roaches on floor in kitchen around "Pepsi" reach-in cooler. 31 live roaches on wheels and on floor below make-table and grill in kitchen at cookline. Two live roaches on gaskets of cooler drawers below grill in kitchen at cookline. One live roach on plastic pan on counter in kitchen near microwave. One live roach on floor in kitchen near cabinets. One live roach on reach-in cooler in server station. One live roach on floor below prep table in server station. Admin Complaint - From follow-up inspection 2023-08-04: One live roach on wall in kitchen near handsink at cookline. Four live roaches on wheels below grill and make-table in center of kitchen. One live roach on floor behind front counter. One live roach on orange extension cord near front counter in dining area. All live roaches were killed and cleaned up during this inspection. Admin Complaint - From follow-up inspection 2023-08-05: One live roach on wall in kitchen near cabinets. One live roach on floor in kitchen near cabinets. One live on wall in kitchen below three-compartment sink. One live roach on wall in kitchen beside exit sign near back door. Three live roaches on floor in kitchen below handwash sink at cookline. One live roach on wall in kitchen beside reach-in cooler near cookline. Two live roaches on wheels below reach-in cooler in kitchen at cookline. Manager killed and discarded all during this inspection. Admin Complaint - From follow-up inspection 2023-08-07: One live roach on floor in kitchen below dish machine. Two live roaches in coving in kitchen in corner near walk-in cooler. One live roach in wall in kitchen in corner across from ice machine. One live roach on wall in kitchen near back door. One live roach on wall in kitchen behind warmer. One live roach on wall in kitchen below handwash sink at cookline. Manager killed and discarded all live roaches during this inspection. Admin Complaint

35A-03-4

Detail 22179835

Basic - - From initial inspection : Basic - Dead roaches on premises. 22 dead roaches inside bottom of in-use reach-in freezer near back door. 10 dead roaches on floor of kitchen below reach-in freezer near back door. Two dead roaches on top of reach-in freezer in kitchen near back door. Two dead roaches on floor in kitchen beside ice machine. Two dead roaches on floor in kitchen below handwash sink across from dish machine. One dead roach on floor in kitchen below dish machine. Eight dead roaches on floor in kitchen near reach-in freezer at cookline. Two dead roaches inside cabinets in kitchen near kitchen entrance. 10 dead roaches on floor in kitchen behind "Pepsi" reach-in cooler at cookline. Three dead roaches on floor in kitchen below warmer. Warning - From follow-up inspection 2023-08-02: One dead roach on floor in kitchen in corner by ice machine. One dead roach in kitchen in leg of three-compartment sink. One dead roach on floor in kitchen near back door. Three dead roaches on ceiling in kitchen above warmer. Three dead roaches stuck to fire extinguisher on wall in kitchen near prep sink. One dead roach on door frame leading into the kitchen from dining area near restrooms. One dead roach on floor in corner behind front counter. One dead roach on floor in dining area near emergency exit by restrooms. Admin Complaint - From follow-up inspection 2023-08-04: Three dead roaches on floor in kitchen near entrance door closest to restrooms. One dead roach on top of counter in front of restaurant. All dead roaches were cleaned up and discarded during this inspection. Admin Complaint - From follow-up inspection 2023-08-05: One dead roach on floor in kitchen near cabinets. One dead on floor in kitchen below dish machine. Manager cleaned up and discarded all during this inspection. Admin Complaint - From follow-up inspection 2023-08-07: None observed. Time Extended

Aug 5, 2023

Routine - Food

Emergency Order Callback Not Complied

High Priority: 2Basic: 1Total: 3

35A-02-6

Detail 22179528

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One fly in server station. Two flies in kitchen near dish machine. Repeat Violation Admin Complaint - From follow-up inspection 2023-08-02: None observed. Time Extended Corrective Action Taken - From follow-up inspection 2023-08-04: None observed. Time Extended - From follow-up inspection 2023-08-05: None observed. Time Extended

35A-05-4

Detail 22179526

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Three live roaches on floor below prep table in kitchen below deli slicer near ice machine. Two live roaches in crack in wall in kitchen beside prep sink. Six live roaches in and around fire extinguisher on wall of kitchen near prep sink. One live roach on floor in kitchen below three-compartment sink. Two live roaches inside cabinet in kitchen near kitchen entrance from dining area. Three live roaches on floor in kitchen below prep table at cookline. Six live roaches on floor in kitchen beside "Pepsi" reach-in cooler at cookline. One live roach on floor in kitchen below grill. 14 live roaches on wall in kitchen beside warmer across from prep sink. Nine live roaches on wall near coving in kitchen near back door. Warning - From follow-up inspection 2023-08-02: Three live roaches on leg of three-compartment sink in kitchen. 10 live roaches on bottom of prep table in kitchen across from dish machine. Three live roaches on wall in kitchen behind warmer. Two live roaches on bottom of warmer in kitchen across from prep sink. Two live roaches on wall in kitchen near fire extinguisher by prep sink. Eight live roaches on floor in kitchen around "Pepsi" reach-in cooler. 31 live roaches on wheels and on floor below make-table and grill in kitchen at cookline. Two live roaches on gaskets of cooler drawers below grill in kitchen at cookline. One live roach on plastic pan on counter in kitchen near microwave. One live roach on floor in kitchen near cabinets. One live roach on reach-in cooler in server station. One live roach on floor below prep table in server station. Admin Complaint - From follow-up inspection 2023-08-04: One live roach on wall in kitchen near handsink at cookline. Four live roaches on wheels below grill and make-table in center of kitchen. One live roach on floor behind front counter. One live roach on orange extension cord near front counter in dining area. All live roaches were killed and cleaned up during this inspection. Admin Complaint - From follow-up inspection 2023-08-05: One live roach on wall in kitchen near cabinets. One live roach on floor in kitchen near cabinets. One live on wall in kitchen below three-compartment sink. One live roach on wall in kitchen beside exit sign near back door. Three live roaches on floor in kitchen below handwash sink at cookline. One live roach on wall in kitchen beside reach-in cooler near cookline. Two live roaches on wheels below reach-in cooler in kitchen at cookline. Manager killed and discarded all during this inspection. Admin Complaint

35A-03-4

Detail 22179527

Basic - - From initial inspection : Basic - Dead roaches on premises. 22 dead roaches inside bottom of in-use reach-in freezer near back door. 10 dead roaches on floor of kitchen below reach-in freezer near back door. Two dead roaches on top of reach-in freezer in kitchen near back door. Two dead roaches on floor in kitchen beside ice machine. Two dead roaches on floor in kitchen below handwash sink across from dish machine. One dead roach on floor in kitchen below dish machine. Eight dead roaches on floor in kitchen near reach-in freezer at cookline. Two dead roaches inside cabinets in kitchen near kitchen entrance. 10 dead roaches on floor in kitchen behind "Pepsi" reach-in cooler at cookline. Three dead roaches on floor in kitchen below warmer. Warning - From follow-up inspection 2023-08-02: One dead roach on floor in kitchen in corner by ice machine. One dead roach in kitchen in leg of three-compartment sink. One dead roach on floor in kitchen near back door. Three dead roaches on ceiling in kitchen above warmer. Three dead roaches stuck to fire extinguisher on wall in kitchen near prep sink. One dead roach on door frame leading into the kitchen from dining area near restrooms. One dead roach on floor in corner behind front counter. One dead roach on floor in dining area near emergency exit by restrooms. Admin Complaint - From follow-up inspection 2023-08-04: Three dead roaches on floor in kitchen near entrance door closest to restrooms. One dead roach on top of counter in front of restaurant. All dead roaches were cleaned up and discarded during this inspection. Admin Complaint - From follow-up inspection 2023-08-05: One dead roach on floor in kitchen near cabinets. One dead on floor in kitchen below dish machine. Manager cleaned up and discarded all during this inspection. Admin Complaint

Aug 4, 2023

Routine - Food

Emergency Order Callback Not Complied

High Priority: 2Basic: 1Total: 3

35A-02-6

Detail 22176325

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One fly in server station. Two flies in kitchen near dish machine. Repeat Violation Admin Complaint - From follow-up inspection 2023-08-02: None observed. Time Extended Corrective Action Taken - From follow-up inspection 2023-08-04: None observed. Time Extended

35A-05-4

Detail 22176323

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Three live roaches on floor below prep table in kitchen below deli slicer near ice machine. Two live roaches in crack in wall in kitchen beside prep sink. Six live roaches in and around fire extinguisher on wall of kitchen near prep sink. One live roach on floor in kitchen below three-compartment sink. Two live roaches inside cabinet in kitchen near kitchen entrance from dining area. Three live roaches on floor in kitchen below prep table at cookline. Six live roaches on floor in kitchen beside "Pepsi" reach-in cooler at cookline. One live roach on floor in kitchen below grill. 14 live roaches on wall in kitchen beside warmer across from prep sink. Nine live roaches on wall near coving in kitchen near back door. Warning - From follow-up inspection 2023-08-02: Three live roaches on leg of three-compartment sink in kitchen. 10 live roaches on bottom of prep table in kitchen across from dish machine. Three live roaches on wall in kitchen behind warmer. Two live roaches on bottom of warmer in kitchen across from prep sink. Two live roaches on wall in kitchen near fire extinguisher by prep sink. Eight live roaches on floor in kitchen around "Pepsi" reach-in cooler. 31 live roaches on wheels and on floor below make-table and grill in kitchen at cookline. Two live roaches on gaskets of cooler drawers below grill in kitchen at cookline. One live roach on plastic pan on counter in kitchen near microwave. One live roach on floor in kitchen near cabinets. One live roach on reach-in cooler in server station. One live roach on floor below prep table in server station. Admin Complaint - From follow-up inspection 2023-08-04: One live roach on wall in kitchen near handsink at cookline. Four live roaches on wheels below grill and make-table in center of kitchen. One live roach on floor behind front counter. One live roach on orange extension cord near front counter in dining area. All live roaches were killed and cleaned up during this inspection. Admin Complaint

35A-03-4

Detail 22176324

Basic - - From initial inspection : Basic - Dead roaches on premises. 22 dead roaches inside bottom of in-use reach-in freezer near back door. 10 dead roaches on floor of kitchen below reach-in freezer near back door. Two dead roaches on top of reach-in freezer in kitchen near back door. Two dead roaches on floor in kitchen beside ice machine. Two dead roaches on floor in kitchen below handwash sink across from dish machine. One dead roach on floor in kitchen below dish machine. Eight dead roaches on floor in kitchen near reach-in freezer at cookline. Two dead roaches inside cabinets in kitchen near kitchen entrance. 10 dead roaches on floor in kitchen behind "Pepsi" reach-in cooler at cookline. Three dead roaches on floor in kitchen below warmer. Warning - From follow-up inspection 2023-08-02: One dead roach on floor in kitchen in corner by ice machine. One dead roach in kitchen in leg of three-compartment sink. One dead roach on floor in kitchen near back door. Three dead roaches on ceiling in kitchen above warmer. Three dead roaches stuck to fire extinguisher on wall in kitchen near prep sink. One dead roach on door frame leading into the kitchen from dining area near restrooms. One dead roach on floor in corner behind front counter. One dead roach on floor in dining area near emergency exit by restrooms. Admin Complaint - From follow-up inspection 2023-08-04: Three dead roaches on floor in kitchen near entrance door closest to restrooms. One dead roach on top of counter in front of restaurant. All dead roaches were cleaned up and discarded during this inspection. Admin Complaint

Aug 2, 2023

Routine - Food

Emergency Order Callback Not Complied

High Priority: 2Basic: 1Total: 3

35A-02-6

Detail 22168756

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One fly in server station. Two flies in kitchen near dish machine. Repeat Violation Admin Complaint - From follow-up inspection 2023-08-02: None observed. Time Extended Corrective Action Taken

35A-05-4

Detail 22168757

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Three live roaches on floor below prep table in kitchen below deli slicer near ice machine. Two live roaches in crack in wall in kitchen beside prep sink. Six live roaches in and around fire extinguisher on wall of kitchen near prep sink. One live roach on floor in kitchen below three-compartment sink. Two live roaches inside cabinet in kitchen near kitchen entrance from dining area. Three live roaches on floor in kitchen below prep table at cookline. Six live roaches on floor in kitchen beside "Pepsi" reach-in cooler at cookline. One live roach on floor in kitchen below grill. 14 live roaches on wall in kitchen beside warmer across from prep sink. Nine live roaches on wall near coving in kitchen near back door. Warning - From follow-up inspection 2023-08-02: Three live roaches on leg of three-compartment sink in kitchen. 10 live roaches on bottom of prep table in kitchen across from dish machine. Three live roaches on wall in kitchen behind warmer. Two live roaches on bottom of warmer in kitchen across from prep sink. Two live roaches on wall in kitchen near fire extinguisher by prep sink. Eight live roaches on floor in kitchen around "Pepsi" reach-in cooler. 31 live roaches on wheels and on floor below make-table and grill in kitchen at cookline. Two live roaches on gaskets of cooler drawers below grill in kitchen at cookline. One live roach on plastic pan on counter in kitchen near microwave. One live roach on floor in kitchen near cabinets. One live roach on reach-in cooler in server station. One live roach on floor below prep table in server station. Admin Complaint

35A-03-4

Detail 22168758

Basic - - From initial inspection : Basic - Dead roaches on premises. 22 dead roaches inside bottom of in-use reach-in freezer near back door. 10 dead roaches on floor of kitchen below reach-in freezer near back door. Two dead roaches on top of reach-in freezer in kitchen near back door. Two dead roaches on floor in kitchen beside ice machine. Two dead roaches on floor in kitchen below handwash sink across from dish machine. One dead roach on floor in kitchen below dish machine. Eight dead roaches on floor in kitchen near reach-in freezer at cookline. Two dead roaches inside cabinets in kitchen near kitchen entrance. 10 dead roaches on floor in kitchen behind "Pepsi" reach-in cooler at cookline. Three dead roaches on floor in kitchen below warmer. Warning - From follow-up inspection 2023-08-02: One dead roach on floor in kitchen in corner by ice machine. One dead roach in kitchen in leg of three-compartment sink. One dead roach on floor in kitchen near back door. Three dead roaches on ceiling in kitchen above warmer. Three dead roaches stuck to fire extinguisher on wall in kitchen near prep sink. One dead roach on door frame leading into the kitchen from dining area near restrooms. One dead roach on floor in corner behind front counter. One dead roach on floor in dining area near emergency exit by restrooms. Admin Complaint

Aug 1, 2023

Routine - Food

Emergency order recommended

High Priority: 3Intermediate: 2Basic: 5Total: 10

35A-02-6

Detail 22168528

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One fly in server station. Two flies in kitchen near dish machine. Repeat Violation Admin Complaint

35A-05-4

Detail 22168523

High Priority - Roach activity present as evidenced by live roaches found. Three live roaches on floor below prep table in kitchen below deli slicer near ice machine. Two live roaches in crack in wall in kitchen beside prep sink. Six live roaches in and around fire extinguisher on wall of kitchen near prep sink. One live roach on floor in kitchen below three-compartment sink. Two live roaches inside cabinet in kitchen near kitchen entrance from dining area. Three live roaches on floor in kitchen below prep table at cookline. Six live roaches on floor in kitchen beside "Pepsi" reach-in cooler at cookline. One live roach on floor in kitchen below grill. 14 live roaches on wall in kitchen beside warmer across from prep sink. Nine live roaches on wall near coving in kitchen near back door. Warning

41-10-4

Detail 22168529

High Priority - Toxic substance/chemical improperly stored. Bottle of hand soap stored on top of ice chest in server station. Manager removed soap from area during this inspection. Bottle of perfume on prep table beside coffee maker in server station. Manager removed bottle of perfume from table during this inspection. Corrected On-Site Repeat Violation Admin Complaint

31A-11-4

Detail 22168526

Intermediate - Handwash sink used for purposes other than handwashing. Employee dumped ice into handwash sink in kitchen near cookline. Employee dumped ice into handwash sink in server station. Repeat Violation

53B-14-5

Detail 22168527

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One training certificate expired on 04/12/2023.

36-51-4

Detail 22168521

Basic - Building components, attachments or fixtures in poor repair. Two holes in ceiling in back of kitchen near back door. Hole in wall besides back door of kitchen.

36-37-5

Detail 22168524

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in prep area containing ice machine and deli slicer has exposed plywood. Repeat Violation

35A-03-4

Detail 22168530

Basic - Dead roaches on premises. 22 dead roaches inside bottom of in-use reach-in freezer near back door. 10 dead roaches on floor of kitchen below reach-in freezer near back door. Two dead roaches on top of reach-in freezer in kitchen near back door. Two dead roaches on floor in kitchen beside ice machine. Two dead roaches on floor in kitchen below handwash sink across from dish machine. One dead roach on floor in kitchen below dish machine. Eight dead roaches on floor in kitchen near reach-in freezer at cookline. Two dead roaches inside cabinets in kitchen near kitchen entrance. 10 dead roaches on floor in kitchen behind "Pepsi" reach-in cooler at cookline. Three dead roaches on floor in kitchen below warmer. Warning

12B-07-4

Detail 22168522

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink cup on prep table beside coffee maker in server station. Manager removed drink cup from table during this inspection. Corrected On-Site

14-69-4

Detail 22168525

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Excessive ice buildup inside reach-in freezer at cookline. Repeat Violation

May 16, 2023

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

May 12, 2023

Routine - Food

Administrative complaint recommended

High Priority: 6Intermediate: 7Basic: 9Total: 22

12A-16-4

Detail 21991881

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Two employees entered server station from seating area and scooped ice without washing hands. Repeat Violation Admin Complaint

35A-02-6

Detail 21991872

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Two flies in kitchen near cookline. Two flies in server station.

01B-02-5

Detail 21991877

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Inside reach-in cooler at cookline: sausage patties (52F - Cold Holding). Employee stated the sausage Pattie's were stored inside unit overnight.

03A-02-5

Detail 21991888

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside reach-in cooler at cookline: sausage patties (52F - Cold Holding). Employee stated the sausage Pattie's were stored inside unit overnight. Stop sale issued. sausage links (72F - Cold Holding), cheese (62 - Cold Holding) manager stated sausage links and cheese were placed into the unit from the walk-in cooler approximately two hours prior and placed both into the freezer to cool to 41F. Inside make-table at cookline: shell eggs (74F ambient - Cold Holding) Manager stated the eggs were placed inside unit from walk-in cooler approximately two hours prior and placed them into the freezer to cool to 41F. Inside reach-in cooler at server station: cottage cheese (53F - Cold Holding). Manager stated the cottage cheese was placed into unit approximately two hours prior from the walk-in cooler and placed cottage cheese into ice to cool to 41F. Repeat Violation Admin Complaint

03F-02-5

Detail 21991873

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Eggs held on time at cookline missing time mark. Manager added proper time mark during this inspection. Corrected On-Site Repeat Violation Admin Complaint

41-10-4

Detail 21991874

High Priority - Toxic substance/chemical improperly stored. Three cans of spray paint stored on top shelf of storage rack near back door above bread. Manager removed spray paint from shelf during this inspection. Corrected On-Site Repeat Violation Admin Complaint

03D-15-4

Detail 21991878

Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Inside reach-in cooler at cookline: cheese (62F 11:00, 56F 12:25 - Cooling. Manager added bag of ice to cheese during this inspection. Inside make-table at cookline: sliced tomatoes (56F 11:00, 50F 12:25 - Cooling); diced tomatoes (59F 11:00, 46F 12:25 - Cooling). Manager added bags of ice to tomatoes during this inspection.

22-02-4

Detail 21991869

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with food debris on prep table in kitchen near dish machine. Repeat Violation

31A-11-4

Detail 21991868

Intermediate - Handwash sink used for purposes other than handwashing. Employee drink cup stored inside handwash sink in kitchen near dish machine. Employee removed drink from sink during this inspection. Ladle stored inside handwash sink in server station. Employee removed ladle from sink during this inspection. Corrected On-Site Repeat Violation

16-37-1

Detail 21991879

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test kit unavailable for dish machine. Repeat Violation

31B-02-4

Detail 21991871

Intermediate - No soap and/or paper towels or mechanical hand drying device provided at handwash sink. Soap and towels missing from hand sink in kitchen near dish machine. Manager replenished both during this inspection. Corrected On-Site Repeat Violation

02C-02-5

Detail 21991885

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Ham inside zip bag inside reach-in cooler near cookline missing date mark. Manager stated the ham was sliced two days prior and added proper date mark. Corrected On-Site

27-16-4

Detail 21991886

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water valve turned off at handwash sink in kitchen near cookline. Repeat Violation

36-37-5

Detail 21991883

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in storage area above ice machine and dry storage shelf in rear of kitchen.

24-08-4

Detail 21991884

Basic - Equipment and utensils not properly air-dried - wet nesting. Drink cups on table in server station wet nested. Repeat Violation

35B-01-4

Detail 21991880

Basic - Exterior door has a gap at the threshold that opens to the outside. Gap below back door in kitchen near ware washing area. Repeat Violation

14-38-4

Detail 21991887

Basic - Food storage container/container lid cracked or broken. Cracked plastic container on top shelf of storage rack in kitchen near dish machine. Repeat Violation

08B-38-4

Detail 21991867

Basic - Food stored on floor. Box of syrup stored on floor in storage shed behind building. Box of tea bags stored on floor in server station. Manager placed box on shelf during this inspection. Corrective Action Taken

33-19-4

Detail 21991875

Basic - Garbage on the ground and/or pad around dumpster. Trash scattered on ground around dumpster beside building.

14-69-4

Detail 21991882

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on top shelf inside reach-in freezer in kitchen near back door. Repeat Violation

25-05-4

Detail 21991870

Basic - Single-service articles improperly stored. Several boxes of takeout containers stored on floor in storage shed behind building.

29-11-4

Detail 21991876

Basic - Water leaking from pipe and/or faucet/handle. Broken pipe from A/C unit leaking into bucket in server station.

Dec 27, 2022

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Dec 20, 2022

Routine - Food

Administrative complaint recommended

High Priority: 7Intermediate: 7Basic: 14Total: 28

41-07-4

Detail 21651984

High Priority - Container of medicine improperly stored. Polygrip stored on shelf with food next to back door.

12A-28-4

Detail 21651973

High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched pants and began to handle potatoes without washing hands. Manager had employee stop and wash hands.

09-01-4

Detail 21651971

High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee touched toast on cook line.

03A-02-5

Detail 21651958

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Item stored on reach-in cooler across from the stove: mashed potatoes (46F - Cold Holding). Employee stated item placed on counter 30 minutes prior to temperature being taken. Employee placed item in walk-in freezer to reduce temperature to 41F. Item in wait station reach-in cooler: butter (53F - Cold Holding), cottage cheese (47F - Cold Holding). Employee stated items placed in cooler 30 minutes prior to temperature being taken. Employee voluntarily discarded cottage cheese. Manager moved butter to walk-in freezer to reduce temperature to 41F. Corrective Action Taken Corrective Action Taken Repeat Violation Admin Complaint

03F-02-5

Detail 21651967

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Eggs on cook line stored on prep table next to stove. Manager stated item placed on counter two hours prior to inspection. Manager placed proper time on eggs. Corrected On-Site Repeat Violation Admin Complaint

41-10-4

Detail 21651959

High Priority - Toxic substance/chemical improperly stored. Perfume stored on shelf above prep table in wait station. Manager removed perfume and placed in office. Corrected On-Site

08A-04-5

Detail 21651983

High Priority - Unwashed produce stored over ready to eat food. Tomatoes stored over cooked Turkey in walk-in cooler. Manager moved tomatoes to bottom shelf. Corrected On-Site

22-02-4

Detail 21651981

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler across from stove stained. Blade of can opener in dish area.

31A-11-4

Detail 21651975

Intermediate - Handwash sink used for purposes other than handwashing. Cutting board stored on hand washing sink across from dish machine. Manager removed cutting board. Corrected On-Site

14-16-4

Detail 21651968

Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Containers stored on shelf across from dish machine.

16-37-1

Detail 21651980

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit for dish machine.

31B-03-4

Detail 21651970

Intermediate - No soap provided at handwash sink. Hand washing sink in dish area. Manager placed soap at hand washing sink. Corrected On-Site

53A-14-4

Detail 21651974

Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Manager unaware thermometer needed to register below 41F.

27-16-4

Detail 21651985

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at hand washing sink across from kitchen reach-in cooler with microwave on top. Repeat Violation

21-05-5

Detail 21651978

Basic - Cloth used as a food-contact surface. Bacon stored on cloth on cook line. Employee moved bacon to cutting board. Corrected On-Site

36-03-4

Detail 21651982

Basic - Cove molding at floor/wall juncture broken/missing. Wall in wait station.

14-09-4

Detail 21651965

Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on reach-in cooler across from stove.

08B-49-4

Detail 21651979

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee can of coke stored in reach-in freezer across from back door. Manager removed can of coke. Corrected On-Site

24-08-4

Detail 21651972

Basic - Equipment and utensils not properly air-dried - wet nesting. Cups stored in wait station.

35B-01-4

Detail 21651963

Basic - Exterior door has a gap at the threshold that opens to the outside. Back door to kitchen.

14-69-4

Detail 21651976

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach-in freezer across from kitchen hand washing sink. Repeat Violation

10-20-4

Detail 21651964

Basic - In-use tongs stored on equipment door handle between uses. Tongs hanging on shelf next to oven.

23-03-4

Detail 21651962

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf above prep table in dish area. Repeat Violation

14-33-4

Detail 21651969

Basic - Shelf with rust that has pitted the surface. Bottom shelf of prep table in dish area.

25-06-4

Detail 21651961

Basic - Single-service articles not stored inverted or protected from contamination. To go containers stored in wait station. Manager turned containers over. Corrected On-Site

06-01-5

Detail 21651960

Basic - Time/temperature control for safety food thawed in an improper manner. Ham thawing in standing water in prep sink across from oven.

21-12-4

Detail 21651977

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet towel on reach-in cooler across from stove.

21-07-4

Detail 21651966

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer bucket in wait station, 0 ppm.

Feb 7, 2022

Routine - Food

Administrative complaint recommended

High Priority: 2Intermediate: 2Basic: 9Total: 13

03A-02-5

Detail 20839988

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the server station, butter packets 57°, Manager moved to cooler. Corrective Action Taken

03F-02-5

Detail 20839985

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. At the cook line, ham and raw shell eggs no time, manager time marked 8:30am. Corrected On-Site Repeat Violation Admin Complaint

02C-02-5

Detail 20839980

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Reach-in cooler at the cook line and walk-in cooler, multiple items no date marked, per manager no food with more than three days. Repeat Violation

27-16-4

Detail 20839984

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwash sink at the end of the cook line.

36-36-4

Detail 20839989

Basic - Ceiling tile missing. Above ice machine (located near walk-in freezer entrance). Repeat Violation

36-32-5

Detail 20839983

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Near side back door area. Repeat Violation

12B-07-4

Detail 20839987

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. One employee drink above reach-in cooler at the cook line, manager moved. Corrected On-Site Repeat Violation

40-06-5

Detail 20839981

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. At the end of the cook line, deodorant next to cutting board, also at the storage area, toothpaste and jackets above dry goods. Repeat Violation

24-08-4

Detail 20839986

Basic - Equipment and utensils not properly air-dried - wet nesting. At the dish machine area, wet nesting on Containers stacked

08B-38-4

Detail 20839982

Basic - Food stored on floor. In walk-in freezer, turkey on floor, employee moved and stored properly. Corrected On-Site

14-69-4

Detail 20839977

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In walk-in freezer Repeat Violation

35B-03-4

Detail 20839979

Basic - Outer openings not protected with self-closing doors. side door Repeat Violation

22-16-4

Detail 20839978

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Small reach-in cooler shelves at the the end of the cook line Repeat Violation

Sep 20, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 3Intermediate: 3Basic: 11Total: 17

41-07-4

Detail 20521123

High Priority - Container of medicine improperly stored. At the cook line on prep table, contact medicine next to margarine, Employee moved. Corrected On-Site

01B-07-4

Detail 20521110

High Priority - Food with mold-like growth. See stop sale. Reach-in cooler at the cook line, bacon grease with mold like growth.

03F-02-5

Detail 20521111

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. At the cook line, raw shell eggs no time, Manager time marked. Corrected On-Site

31A-09-4

Detail 20521119

Intermediate - Handwash sink not accessible for employee use at all times. Handwash sink at the dish machine area, fan and cutting board on top of sink, employee moved. Corrected On-Site

31B-02-4

Detail 20521114

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink at the cook line Repeat Violation

02C-02-5

Detail 20521117

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In walk-in cooler, tuna, gravy, soup and marinara sauce no date marked, per manager item were prepared 09/18 and 09/19/2021, Manager date marked Corrected On-Site Repeat Violation

36-36-4

Detail 20521116

Basic - Ceiling tile missing. Above ice machine, no ceiling tile installed

36-32-5

Detail 20521125

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Near back door area, ceiling in disrepair, also water leak. Repeat Violation

50-09-4

Detail 20521124

Basic - Current Hotel and Restaurant license not displayed. June 1, 2021

12B-07-4

Detail 20521112

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple drinks on prep tables, Manager moved all. Corrected On-Site

40-06-5

Detail 20521113

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. At the cook line, employee personal items (keys cigarettes and batteries) on prep table, employe moved all. Corrected On-Site Repeat Violation

14-69-4

Detail 20521109

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In walk-in freezer also small freezer at the cook line.

10-20-4

Detail 20521115

Basic - In-use tongs stored on equipment door handle between uses. At the cook line, one tong in oven handle

35B-03-4

Detail 20521120

Basic - Outer openings not protected with self-closing doors. Side door Repeat Violation

22-16-4

Detail 20521121

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach-in cooler at the server station soiled, also with mold like substance on shelves.

25-32-4

Detail 20521118

Basic - Reuse of single-service or single-use articles. At the cook line, seasoning container re used for storing water, also tomatoes cans.

21-03-4

Detail 20521122

Basic - Wet wiping cloths stored in detergent and sanitizer mixed together. At the server station, soap and chlorine mixed together