Lehigh Acres, Lee County

EL CRIOLLO CUBAN FOODS

1100 LEE BLVD, Lehigh Acres, FL 33936

FoodMobile MFDV
Latest violations
2
2 Intermediate
Jan 21, 2026
City
Lehigh Acres
County
Lee
Status
Current / Active
Inspections
10

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 21, 2026

Routine - Food

Call Back - Admin. complaint recommended

Intermediate: 2Total: 2

02C-02-5

Detail 24315950

Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed pork and chorizo not date marked. Warning - From follow-up inspection 2026-01-21: Observed pork and chorizo not date marked. Admin Complaint

27-16-4

Detail 24315951

Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Corrected On-Site Warning - From follow-up inspection 2026-01-21: Observed running water but not getting to 85F degrees. Admin Complaint

Jan 20, 2026

Routine - Food

Warning Issued

High Priority: 1Intermediate: 3Basic: 1Total: 5

08A-05-6

Detail 24312803

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw pork over rest to eat fries in stand up reach-in cooler. Warning

02C-02-5

Detail 24312800

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed pork and chorizo not date marked. Warning

41-17-4

Detail 24312802

Intermediate - Spray bottle containing toxic substance not labeled. Warning

27-16-4

Detail 24312801

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Corrected On-Site Warning

22-08-4

Detail 24312804

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Warning

Nov 20, 2025

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Aug 15, 2025

Routine - Food

Emergency Order Callback Complied

Basic: 1Total: 1

50-04-4

Detail 23959467

Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning - From follow-up inspection 2025-08-15: Time Extended

Aug 13, 2025

Routine - Food

Emergency order recommended

High Priority: 4Intermediate: 3Basic: 3Total: 10

27-12-4

Detail 23953764

High Priority - Establishment operating with no potable running water. Observed no running water on MFDV. Warning

35A-02-7

Detail 23953767

High Priority - Live, small flying insects found observed 10 live flying insects in MFDV. Warning

14-31-5

Detail 23953770

High Priority - Nonfood-grade bags used in direct contact with food. Observed cut fruit stored in to go style grocery bags in reach in freezer. Warning

01B-13-4

Detail 23953766

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed 3 dead flies in horchata drink mix. Warning

22-02-4

Detail 23953762

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled red cutting board in use. Warning

02C-02-5

Detail 23953763

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed bulk prepared items in reach in cooler not date marked. Warning

27-16-4

Detail 23953765

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no running water at hand sink. Warning

14-01-5

Detail 23953771

Basic - Bowl or other container with no handle used to dispense food. Observed plastic no handle cup in bulk sugar container. Warning

50-04-4

Detail 23953769

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning

35B-14-4

Detail 23953768

Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Observed rear door and service window open when not selling food. Repeat Violation Warning

Mar 6, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 1Total: 3

08A-05-6

Detail 23610197

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef and raw chicken stored on the top shelf of the reach in cooler above cooked onions, peppers, and shredded cheese.

02C-02-5

Detail 23610196

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed food in reach in cooler and freezer not date marked.

35B-14-4

Detail 23610198

Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Observed rear door and service window open when not dispensing food.

Nov 7, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 3Total: 5

08A-05-6

Detail 23341792

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw pork and chicken stored on the shelf above cheese and cut onions. Operator switched raw product to bottom shelf. Corrected On-Site

02C-02-5

Detail 23341795

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed no food in reach in refrigerator date marked.

36-73-4

Detail 23341796

Basic - Floor soiled/has accumulation of debris. Observed floor soiled under fryer grill and prep tables.

10-17-4

Detail 23341793

Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed pizza cutter and spatula stored between the sink and the wall. Operator moved the utensils. Corrected On-Site

36-27-5

Detail 23341794

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed grease on the wall next to the fryer and the grill. Operator stated they are in the process of cleaning. Corrective Action Taken

Dec 19, 2023

Complaint Full

Call Back - Complied

No violations recorded for this inspection.

Oct 16, 2023

Complaint Full

Warning Issued

Intermediate: 3Total: 3

11-27-4

Detail 22368714

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent operator appropriate form. Corrective Action Taken

53A-01-7

Detail 22368716

Intermediate - Manager or person in charge lacking proof of food manager certification.

11-26-1

Detail 22368715

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Set operator appropriate form. Corrective Action Taken

Aug 1, 2022

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 2Basic: 1Total: 3

16-37-1

Detail 21238820

Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. None provided at the time of inspection.

05-08-4

Detail 21238819

Intermediate - No probe thermometer provided to measure temperature of food products. None provided at the time of inspection.

31B-04-4

Detail 21238821

Basic - No handwashing sign provided at a hand sink used by food employees located next to three compartment sink on MFDV. Provided printed employee handwash sign. Corrected On-Site