Apr 20, 2026
Complaint Full
Call Back - Extension given, pending
53B-13-5
Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jarquesha Woodard has been employed for over 60 days and no proof of employee food handling training. Warning - From follow-up inspection 2026-04-20: Time Extended
Apr 17, 2026
Complaint Full
Warning Issued
08A-11-5
High Priority - Raw animal food stored over canned/bottled drinks. Observed raw shell eggs over box of heavy cream in reach in cooler in shared kitchen. Warning
01B-13-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed containers of coconut milk, macadamia milk, and chai concentrate past 7 days of being opened. Observed one container of macadamia milk dated 2/27/26 unopened, the operator discarded the item. The operator discarded the containers. Corrected On-Site Warning
41-10-4
High Priority - Toxic substance/chemical improperly stored. Surface cleaner stored over dry goods and seasoning in prep kitchen. Warning
02C-03-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed container of sour cream open, no date marking. Warning
53B-13-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jarquesha Woodard has been employed for over 60 days and no proof of employee food handling training. Warning
10-07-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed spoons and mixing utensils in cup of water at front counter. Warning