11000 TERMINAL ACCESS RD SWFIA, FORT MYERS, FL 33913
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Microwave missing fan guard cover/splatter shield. Fan guard missing form microwave on cooks line.
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. 2 way splitter added missing one vacuum breaker.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust and grease accumulated on fan over cook line. Dust on vent cover in walk-in freezer.
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 00ppm). Operator filled three compartment sink to sanitize Corrective Action Taken
Basic - Carbon dioxide/helium tanks not adequately secured. Small CO2 tank unsecured by walk in cooler.
Routine - Food
Inspection Completed - No Further Action
High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee empty strainer basked in dump sink behind bar with bare hands and then proceed grab clean glassware to make a guests drink. Educated operator on proper hand washing and observed employee wash hands.
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on cooks line has a build up of food debris.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife between equipment unit in kitchen line. Operator removed knife. Corrected On-Site
Basic - No Heimlich maneuver/choking sign posted.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee food in walk-in cooler above ready to eat foods. Operator removed employee food. Corrected On-Site
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by ice machine with grease accumulation.