THE YARDERY OF MOUNT DORA

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Per operator from 2 days prior. Pico De Gallo (51F - Cold Holding); Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Per operator less than 4 hours. Put in ice bath for quick cooling. House Made Aioli (51F - Cold Holding); House Made Ranch (69F - Cold Holding) Per operator from 2 days prior. Pico De Gallo (51F - Cold Holding); Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting boards on prep table. nozzles at the bar. Repeat Violation Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork in walk in cooler. Operator dat marked. Corrected On-Site Warning

Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with pink liquid at the bar. Warning

Basic - Accumulation of debris inside warewashing machine. Warning

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in the kitchen. Repeat Violation Warning

Basic - Floor area(s) covered with standing water. At three compartment sink. Warning

Basic - Food stored on floor. Pork in walk in freezer. Operator removed. Corrected On-Site Warning

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Ovens at cook line. Repeat Violation Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets in the kitchen. Repeat Violation Warning

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler in the kitchen. Warning

Basic - Standing water in bottom of reach-in-cooler. In reach in cooler at the bar. Operator cleaned. Corrected On-Site Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board at the end of cook line. Can opener soiled. Warning

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

Intermediate - Records/documents for required employee training do not contain all of the required information. Missing date of birth, date of completion and trainer signature . Warning

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in the kitchen soiled. Warning

Basic - Exterior door has a gap at the threshold that opens to the outside. Warning

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Turbo Chef oven on cook line Repeat Violation Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets at the bar Warning

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in coolers at the bar Warning

Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation Warning

Basic - - From initial inspection : Basic - No drainboards or equivalent provided for soiled items and/or air drying cleaned items. - From follow-up inspection 2025-03-17: Time Extended

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Basic - Covered waste receptacle not provided in women's bathroom.

Basic - Exterior door has a gap at the threshold that opens to the outside. - back door

Basic - No drainboards or equivalent provided for soiled items and/or air drying cleaned items.