Sep 22, 2021
Routine - Food
Inspection Completed - No Further Action
Basic: 2Total: 2
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Back pack stored with single service plastic cutlery. Corrected On-Site
08B-17-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed mushrooms over washed cut leafy greens in upright cooler. Corrected On-Site