8710 20TH ST, West Vero Corridor, FL 32966
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No vacuum breaker installed at mop sink
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Popcorn ceilings in kitchen
Routine - Food
Inspection Completed - No Further Action
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Slaw Corrected On-Site
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restrooms
Basic - Equipment in poor repair. Torn gaskets white upright freezer
Basic - No handwashing sign provided at a hand sink used by food employees. Both restrooms
Routine - Food
Call Back - Complied
Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. 3 compartment sink - From follow-up inspection 2022-03-02: Time Extended - From follow-up inspection 2022-03-25: Time Extended
Routine - Food
Call Back - Extension given, pending
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2022-03-02: employee not present at this time called supervisor time extended 30 days Time Extended
Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. 3 compartment sink - From follow-up inspection 2022-03-02: Time Extended
Routine - Food
Warning Issued
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Door propped open educated Corrected On-Site Repeat Violation
Basic - Water leaking from pipe and/or faucet/handle. 3 compartment sink
Routine - Food
Inspection Completed - No Further Action
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Doors will close but are propped open after cleaning. If used, owner will close them.
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. 2 drinks in reach in cooler.