Plant City, Hillsborough County

WINGSTOP

2505 THONOTOSASSA RD, Plant City, FL 33563

FoodSeating
Latest violations
2
1 High Priority
Aug 26, 2025
City
Plant City
County
Hillsborough
Status
Current / Active
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Aug 26, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Total: 2

35A-02-7

Detail 23986859

High Priority - Live, small flying insects found 2 live flies flying around back prep area. Manager eradicated 1 and attempted to eradicate other one Corrective Action Taken

11-26-1

Detail 23986858

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager had two new hires sign form HR 5030-039 not form HR 5030-103. Emailed correct form for acknowledgment to report illnesses.

Jan 10, 2025

Routine - Food

Administrative complaint recommended

Intermediate: 1Total: 1

53B-13-5

Detail 23468449

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only able to provide a few safe staff cards for team missing several Repeat Violation Admin Complaint

Sep 30, 2024

Complaint Full

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Basic: 2Total: 5

03A-02-5

Detail 23210998

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make line cooler: cooked corn (47F - Cold Holding). Manager will ice and use time as Time As A Public Health Control Corrective Action Taken

03F-10-5

Detail 23211000

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed to manager

53B-13-5

Detail 23211001

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

14-74-7

Detail 23210999

Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in make line in disrepair on cook line. Manager has work order in for it and are waiting on parts. All time and temperature control for safety foods are held with ice.

14-11-5

Detail 23210996

Basic - Equipment in poor repair. Reach in freezer had ambient temperature of 40f. Observed poultry product thawing but was in temperature

45-02-4

Detail 23210997

Portable fire extinguisher gauge in red zone. For reporting purposes only. By back door.

Mar 12, 2024

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Jan 11, 2024

Routine - Food

Warning Issued

Intermediate: 2Basic: 1Total: 3

31A-09-4

Detail 22557905

Intermediate - Handwash sink not accessible for employee use at all times. Hand sink on cook line blocked by dust pans. Manager removed Corrected On-Site Warning

53B-01-5

Detail 22557906

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

51-13-4

Detail 22557907

Basic - No Heimlich maneuver/choking sign posted. Emailed to manager Corrective Action Taken Warning

Sep 12, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

No violations recorded for this inspection.