Brandon, Hillsborough County

BURGER KING #6919

918 E BLOOMINGDALE AVE, Brandon, FL 33511

FoodSeating
Latest violations
0
No violations
Sep 30, 2025
City
Brandon
County
Hillsborough
Status
Current / Active
Inspections
10

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Sep 30, 2025

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Feb 19, 2025

Complaint Partial

Inspection Completed - No Further Action

No violations recorded for this inspection.

Nov 4, 2024

Routine - Food

Inspection Completed - No Further Action

Basic: 3Total: 3

29-18-4

Detail 23328688

Basic - Drain cover missing at mop sink. Manager replaced Corrected On-Site

08B-38-4

Detail 23328686

Basic - Food stored on floor. Observed bag of hamburger patties stored on floor in walk in freezer. Manager removed. Corrected On-Site

29-11-4

Detail 23328687

Basic - Water leaking from pipe and/or faucet/handle. Mop sink faucet leaking

Sep 25, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Total: 1

41-10-4

Detail 22311233

High Priority - Toxic substance/chemical improperly stored. Buns stored next to sanitizer bucket, moved buns Corrected On-Site

Jul 26, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 3Basic: 4Total: 7

03A-02-5

Detail 21219639

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut tomatoes (56F - Cold Holding) stored on counter top with no time mark

01B-19-5

Detail 21219641

High Priority - Time/temperature control for safety food controlled by time and required to be marked with the use by time is not marked and the required time of disposal cannot be determined. See stop sale. Observed cut tomatoes (56F - Cold Holding) stored on counter top with no time mark

03F-02-5

Detail 21219637

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed cut tomatoes (56F - Cold Holding) stored on counter top with no time mark

29-18-4

Detail 21219642

Basic - Drain cover(s) missing. Observed missing at draining directly in front of ice machine Corrected-observed employee replace Corrected On-Site

23-03-4

Detail 21219640

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food build up on reachin cooler gaskets Repeat Violation

29-49-6

Detail 21219643

Basic - Standing water in bottom of soda machine in drive thru

36-27-5

Detail 21219638

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled with old food build up

Nov 24, 2021

Complaint Full

Inspection Completed - No Further Action

Intermediate: 1Basic: 4Total: 5

31A-09-4

Detail 20682543

Intermediate - Handwash sink not accessible for employee use at all times. Observed trash can blocking a hand sink on cookline Corrected-observed employee remove Corrected On-Site

36-22-4

Detail 20682544

Basic - Floor area(s) covered with standing water. Observed on floor of drive thru Repeat Violation

36-73-4

Detail 20682546

Basic - Floor soiled/has accumulation of debris. Observed grease and old food build up under cookline equipment Repeat Violation

23-03-4

Detail 20682545

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food debris inside reachin cooler on cookline

29-11-4

Detail 20682547

Basic - Water leaking from pipe and/or faucet/handle. Observed at pipes under drive thru register Repeat Violation

Oct 18, 2021

Complaint Full

Call Back - Complied

Basic: 1Total: 1

36-73-4

Detail 20593757

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Observed grease build up under cookline equipment Repeat Violation Warning - From follow-up inspection 2021-10-18: Observed grease build up under cookline equipment Time Extended

Oct 13, 2021

Complaint Full

Warning Issued

High Priority: 4Basic: 6Total: 10

35A-02-6

Detail 20583527

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 4 flying insects in the dry storage room landing on frying oil containers and soda bib containers Observed approximately 2 flying insects landing on paper cups in drive thru Warning

35A-09-4

Detail 20583532

High Priority - Presence of insects, rodents, or other pests. Observed approximately 11 dead insects under the soda bib station in lobby Warning

01B-02-5

Detail 20583529

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked eggs (131°F - Hot Holding)on service line Warning

03B-01-6

Detail 20583528

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked eggs (131°F - Hot Holding)on service line Warning

14-01-5

Detail 20583530

Basic - Bowl or other container with no handle used to dispense food. Observed plastic bowl used to scoop flour Corrected-observed employee remove Corrected On-Site Warning

36-22-4

Detail 20583526

Basic - Floor area(s) covered with standing water. Observed on floor in drive thru Repeat Violation Warning

36-73-4

Detail 20583523

Basic - Floor soiled/has accumulation of debris. Observed grease build up under cookline equipment Repeat Violation Warning

14-69-4

Detail 20583524

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up inside reach in freezer on cookline Warning

10-08-5

Detail 20583525

Basic - Ice scoop handle in contact with ice. Observed ice scoop handle in ice Corrected-observed employee remove Corrected On-Site Warning

29-11-4

Detail 20583531

Basic - Water leaking from pipe and/or faucet/handle. Observed pipe under 2-compartment prep sink leaking Warning

Sep 29, 2021

Complaint Full

Inspection Completed - No Further Action

High Priority: 1Basic: 3Total: 4

03F-02-5

Detail 20548468

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed cut tomatoes placed on cookline at 10:40am with no time mark Corrected- observed employee write time mark Corrected On-Site

36-22-4

Detail 20548469

Basic - Floor area(s) covered with standing water. Observed standing water on floor under soda machine in drive thru

23-03-4

Detail 20548470

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease build on cookline equipment and floors

42-01-4

Detail 20548471

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop not inverted at mop sink Corrected - observed employee hang mop Corrected On-Site Repeat Violation

Jul 12, 2021

Routine - Food

Inspection Completed - No Further Action

Basic: 4Total: 4

14-69-4

Detail 20331583

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up inside walk-in freezer along fan pipes

05-09-4

Detail 20331582

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in walk-in freezer Corrected-observed manager replace the ambient thermometer in the walk-in freezer Corrected On-Site

23-03-4

Detail 20331585

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food debris build up in reach in freezer on cookline Corrected-observed employee clean reach in freezer Corrected On-Site

42-01-4

Detail 20331584

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop hanging or inverted at mop sink Corrected-observed manager hang mops at mop sink Corrected On-Site