KENTUCKY FRIED CHICKEN # 74

High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handled the broom then clean equipment without washing their hands. The employee properly washed their hands. Corrected On-Site

Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop holder soiled. Manager removed the scoop and holder to be sanitized. Corrective Action Taken

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Handles on both walk in coolers and the walk in freezer soiled.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls around the three compartment sink soiled with a black mold like substance .

Basic - Wall tile shows damage or is in disrepair. Walls in the chicken breading area bowed causing a gap in the walls.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At chicken breading station. Operator replaced paper towels. Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vent cover dusty and vent cover over front makeline broken.

Basic - Door jamb to walk-in freezer rusted and gaskets no longer tight fitting and ice forming on door interior.

Basic - Floor tiles missing and/or in disrepair. Observed floor tiles broken missing grouting receded throughout establishment. Floors no longer easily cleanable. Water and food debris in grout lines.

Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop holder mounted on wall not cleaned as necessary. Observed water and yellow debris on interior of scoop holder.

Basic - Wet mop not stored in a manner to allow the mop to dry.

High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. Observed cook handling raw chicken at breading station then touch fryer basket handles then remove gloves and pick up clean pans of cooked chicken from warmer then grab contaminated fryer basket handle and continue to touch clean pan. Manager interceded and took pan of cooked chicken sanitized affected areas and had cook wash hands. Corrective Action Taken

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Inspector emailed handout. Corrective Action Taken

Intermediate - No soap provided at handwash sink. Observed soap dispenser filled with sanitizer and no soap available at handsink at chicken breading station. Manager filled with soap. Corrected On-Site

Basic - Dishware not cleared of gross food and waste prior to being placed in three-compartment sink/dishmachine. Observed container of mashed potatoes cole slaw and other submerged container with heavy amounts of food stil in pans in wash sink of 3 compartment sink. Manager dropped water and will have foods cleared before refilling. Corrected On-Site

Basic - Floor tiles missing and/or in disrepair. Observed grout missing and receded between tiles, tiles broken and missing , floors no longer smooth and easily cleanable ,throughout kitchen areas.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed black growth on walls at mop sink.

Basic - Wash/Rinse/Sanitizing solution not maintained clean. Observed food debris in sanitizing solution of 3 bay sink. Manager dropped . Corrected On-Site

Basic - Wet mop not stored in a manner to allow the mop to dry.observed wet mop left on empty mop bucket at back dry storage area. Manager hung mops. Corrected On-Site

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in dining area swollen and discolored from water damage. Observed ceiling and air vents in woman's restroom water damaged with black growth present. Warning - From follow-up inspection 2023-04-11: Still waiting for repairs to be completed. Waiting for contractor to arrive. Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling at vent at front counter behind the menus board damaged and vent has heavy dust buildup. Not over open food prep. Warning - From follow-up inspection 2023-04-11: At callback area had been cleaned and painted. Still waiting for repairs to be completed. Waiting for contractor to arrive. Time Extended

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer.Observed ice buildup around the door of walk-in freezer. Warning - From follow-up inspection 2023-04-11: Time Extended

Basic - Floor tiles missing and/or in disrepair. Observed cracked and missing tiles throughout kitchen. Manager states store is in line for remodel. Corrective Action Taken

Basic - Food storage container/container lid cracked or broken. Observed ice bucket cracked and taped together at ice machine.

Basic - Hole in or other damage to wall. Observed wall panel buckled and loose from wall at 3 bay sink. Manager states building is on list for remodel. Corrective Action Taken

Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored in dirty pan at ice machine area. Operator sent through dishwash. Corrected On-Site

Basic - Open dumpster lid. Manager sent employee to close. Corrected On-Site

Basic - Water filter not changed within 12 months. Filter dated 11/8/21

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Quaternary sanitizer with ppm of 0 at front counter. Manager replaced with fresh solution. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Drink dispenser nozzles at drive through and front counter self service with black debris on nozzles and surrounding area.

Basic - Buildup of food debris/soil residue on equipment door handles.

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage in light fixture shields.

Basic - Equipment and utensils not properly air-dried - wet nesting.

Basic - Floor soiled/has accumulation of debris. Floor in walk-in cooler at chicken cold storage. Observed old food debris on corners and foul odor in unit

Basic - Floor tiles missing and/or in disrepair. Observed dirty water and food debris settled on grout lines and missing tile areas of kitchen floor.

Basic - Hole in or other damage to wall. Observed wall water damage as evidenced by wallboard buckling from behind 3 bay sink.

Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored on pan with heavy black growth in contact with scoop at front drive through window drink dispenser. Employee took all to dish wash. Corrected On-Site

Basic - Wash/Rinse/Sanitizing solution not maintained clean. Observed wash water with food debris.

Basic - Wet mop not stored in a manner to allow the mop to dry.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed old debris at soda dispenser.

Basic - Broken Open dumpster lid.

Basic - Dumpster rusted out on bottom.

Basic - Equipment in poor repair. Warmer Lexington doors at front area are cracked and in disrepair.

Basic - Floor soiled/has accumulation of debris in walk-in cooler

Basic - Reach-in cooler interior with accumulation of soil residues.

Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, at chicken breading station. Wall soiled and damaged.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in men's restroom or at women's stall with sink . Operator placed paper towels in location. Corrected On-Site

Basic - Ceiling/ceiling tile shows damage or is in disrepair in women's restroom above sink.

Basic - Floor soiled/has accumulation of debris in Walk in Cooler for chicken. Operator cleaned area. Corrected On-Site

Basic - Floor tiles missing and/or in disrepair and/or in disrepair at chicken station. Operator had repaired but it did not adhere. Operator will get repaired, waiting on a work order. Corrective Action Taken Repeat Violation

Basic - No handwashing sign provided at a hand sink used by food employees. Partial sign at back sink. Operator placed sign that was complete at location. Corrected On-Site Repeat Violation

Basic - Open dumpster lid. Repeat Violation

Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed washed and sanitizer set up next to each other with no rinse sink. Operator corrected to wash, rinse, and sanitize at 3 compartment sink. Corrected On-Site

Basic - Floor tiles missing and/or in disrepair and/or in disrepair. Observed by Deep Fryer and 3 compartment sink. Corrected On-Site Repeat Violation

Basic - Food stored on floor. Observed poultry at Walk in Freezer. Operator removed the food item off the floor. Corrected On-Site

Basic - Partial handwashing sign provided at a hand sink used by food employees. Observed torn handwash sign at prep area handwash sink. Repeat Violation

Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw poultry in standing water at 3 compartment sink. Operator placed under cold running water. Corrected On-Site