Mar 20, 2026
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
WAUCHULA, Hardee County
TAQUERIA VICKY
1915 US HWY 17 N, WAUCHULA, FL 33873
FoodMobile MFDV
Latest violations
0
No violations
Mar 20, 2026
City
WAUCHULA
County
Hardee
Status
Current / Active
Inspections
5
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Mar 24, 2025
Routine - Food
Inspection Completed - No Further Action
Intermediate: 2Total: 2
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products.
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed a copy for the operator and had signed before inspection was done. Corrective Action Taken
Apr 5, 2024
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Total: 1
29-04-4
High Priority - Nonfood-grade hose conveying potable water.
Mar 24, 2023
Routine - Food
Inspection Completed - No Further Action
Intermediate: 2Total: 2
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Inspector provided handout at inspection. Corrected On-Site
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site
Nov 9, 2021
Routine - Food
Inspection Completed - No Further Action
Intermediate: 3Total: 3
53A-10-4
Intermediate - Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment. Emailed operator the Big 6 Foodborne Illnesses in Spanish.
53A-16-4
Intermediate - Certified food manager unable to answer basic questions about allergens. Emailed operator the Food Allergen Awareness sheet.
53B-02-5
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.