Jul 31, 2025
Food-Licensing Inspection
Inspection Completed - No Further Action
Basic: 5Total: 5
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation.
14-11-5
Basic - Equipment in poor repair. Gasket at the stand up reach in freezer in disrepair.
36-22-4
Basic - Floor area(s) covered with standing water, in the drive thru underneath the register rack.
08B-38-4
Basic - Food stored on floor. Posted mixed on the floor by the first drive thru window.