Feb 20, 2026
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Chattahoochee, Gadsden County
NERA NERAS CATERING & MORE
415 W WASHINGTON ST, Chattahoochee, FL 32324
FoodMobile MFDV
Latest violations
0
No violations
Feb 20, 2026
City
Chattahoochee
County
Gadsden
Status
Current / Active
Inspections
10
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Feb 20, 2026
Routine - Food
Call Back - Complied
No violations recorded for this inspection.
Mar 31, 2025
Routine - Food
Call Back - Extension given, pending
Intermediate: 1Total: 1
53B-01-5
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 food handler working over 60 days, no food handler training. Warning - From follow-up inspection 2025-03-31: Observed no employees training certificates for any employees or owner who work in MFDV. Time Extended
May 17, 2024
Routine - Food
Warning Issued
Intermediate: 2Total: 2
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 food handler working over 60 days, no food handler training. Warning
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 employee working with no proof of reporting agreement, employee signed at time of inspection. Corrected On-Site
Mar 31, 2025
Routine - Food
Inspection Completed - No Further Action
Intermediate: 2Total: 2
16-32-5
Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Establishment uses a chlorine base sanitizer and provides quaternary test strips. Inspector provided chlorine test strips to employee. Corrected On-Site
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Violation Will be addressed on previous warning call back/ Time extended inspection.
Dec 22, 2023
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Total: 1
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw shrimp 45F held in reach in cooler at 10:30. Per manager since 10:00. Manager placed ice over shrimp during inspection. New temperature at 11:00: 40F. Corrected On-Site
Aug 23, 2022
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Jul 12, 2022
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Apr 21, 2022
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Total: 1
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken breasts and pork chops 53F less than 4 hours per operator, iced during inspection. Corrective Action Taken
Oct 27, 2021
Food-Licensing Inspection
Inspection Completed - No Further Action
No violations recorded for this inspection.