Dec 9, 2025
Routine - Food
Inspection Completed - No Further Action
02C-03-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened yesterday not dated. Person in charge dated. Corrected On-Site
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. By water and cups. Person in charge moved cups. Corrected On-Site
31B-03-4
Intermediate - No soap provided at handwash sink. No soap at hand washing sink.
25-05-4
Basic - Single-service articles improperly stored. Single service items on floor. Person in charge moved all. Corrected On-Site