2551 N STATE ST, Bunnell, FL 32110
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing on truck.
Basic - Bowl or other container with no handle used to dispense food. Soufflé cup used to scoop bacon with. Person in charge removed. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Basic - Single-service articles not stored inverted or protected from contamination. To go boxes not inverted. Person in charge turned upside down. Corrected On-Site
Basic - Time/temperature control for safety food thawed in an improper manner. Plantains, French fries, empanadas thawing at room temperature. Person in charge place in cooler. Corrected On-Site
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cheese sauce opened Saturday with no date.
Basic - No Heimlich maneuver/choking sign posted. Missing choking poster.
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Missing from units.
Basic - Single-service articles improperly stored. Single service items stored on the floor of unit.