Feb 10, 2026
Routine - Food
Inspection Completed - No Further Action
6209 MOBILE HWY, Bellview, FL 32526
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler for 1 hour: chicken tenders 48f, raw chicken wings 56f.
Intermediate - Handwash sink used for purposes other than handwashing. Tools, cigarettes, and trash bags stored in hand wash sink by 3 compartment sink. Operator removed items during inspection. Corrected On-Site
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees all over 60 days, operator unable to provide proof of training during inspection. Warning
Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Cold holding units on make line in disrepair. Per operator, parts are ordered to repair them.
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Food-Licensing Inspection
Inspection Completed - No Further Action