5490 MOBILE HWY, Bellview, FL 32526
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Handwash sink used for purposes other than handwashing. Upon inspection observed 2 sanitizer buckets inside hand washing sink.
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Upon inspection observed dishwashing area floor not sealed. Repeat Violation
Complaint Full
Inspection Completed - No Further Action
Basic - Equipment and utensils not properly air-dried - wet nesting. Upon inspection observed moisture between stacked plastic containers on drying racks.
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside walk-in freezer. Repeat Violation
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Upon inspection observed floor not sealed in dishwasher area. Repeat Violation
Routine - Food
Inspection Completed - No Further Action
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside both walk-in freezer and reach in freezer.
Basic - Open dumpster lid.
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Upon inspection observed ware washing area floor not sealed. Repeat Violation
Routine - Food
Call Back - Complied
Routine - Food
Administrative complaint recommended
High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed ceiling tiles by main cook line soiled with food debris. Repeat Violation
Basic - Equipment and utensils not properly air-dried - wet nesting. Upon inspection observed moisture between stacked pans on drying rack.
Basic - Food stored on floor. Upon inspection observed shredded beef tub stored on floor in both walk-in cooler and walk-in freezer.
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside reach in freezer in kitchen.
Basic - Open dumpster lid. Repeat Violation
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Upon inspection observed unsealed floor in ware washing area. Repeat Violation
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed ceiling tiles in the main cook line soiled with food debris. Repeat Violation
Basic - Open dumpster lid. Repeat Violation
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.upon inspection observed unsealed floor in ware washing area. Repeat Violation
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed ceiling tile soiled with food residue throughout kitchen. Repeat Violation
Basic - Open dumpster lid.
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Upon inspection observed floor in dishwashing area not sealed. Repeat Violation
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Upon inspection observed missing and damaged ceiling tiles throughout kitchen. Repeat Violation
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed vents soiled with dust accumulation throughout kitchen.
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Upon inspection observed unsealed floor in dish washing area. Repeat Violation
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Upon inspection observed multiple ceiling tiles damaged throughout kitchen.
Basic - Floors not maintained smooth and durable. Upon inspection observed multiple floor tiles broken and in disrepair throughout kitchen.
Basic - Standing water in bottom of reach-in-cooler. Upon inspection observed standing water in reach in cooler to the right of make line in kitchen.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action