ISLAND WING COMPANY

High Priority - Live, small flying insects found. Observed total of 13 flying insects. 10 flying insects in trash can located in back room. 2 flying insects near cook line spray bottles 1 flying insect in bar area. Warning

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in reach in cooler on cook line near grill Raw tuna (46F-48F - Cold Holding); Cooked chicken (50F-56F - Cold Holding); Shredded cheese (50F-53F - Cold Holding). See stop sale Cooler has an ambient temperature of 43F. Manager stated product has not been removed from cooler. Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in cooler on cook line near grill Raw tuna (46F-48F - Cold Holding); Cooked chicken (50F-56F - Cold Holding); Shredded cheese (50F-53F - Cold Holding). See stop sale Cooler has an ambient temperature of 43F. Manager stated product has not been removed from cooler. Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with food debris. Observed soda gun holders in bar area soiled with mold like substance.

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of current employee food training for establishment. Warning

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee food training expired 6-1-2026. Warning

Intermediate - Spray bottle containing toxic substance not labeled. Observed on cook line spray bottles containing surface cleaner without labels. Observed on cook line spray bottles containing degreaser cleaner without labels. Manager placed labels on spray bottles. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine in server room soiled with mold like substance.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed on cook line employee drink stored on shelf above reach in cooler. Employee removed and stored properly. Corrected On-Site

Basic - Old labels stuck to food containers after cleaning. Observed old stickers still on clean pans stored on dry rack.

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not stored to dry stored in mop sink. Employee hung mop to dry properly. Corrected On-Site