2292 MAYPORT RD STE 5, Jacksonville, FL 32233
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed threaded hose Bibb on hot water tank without back flow device.
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaging in food preparation without hair restraint. Employee placed hat on during inspection. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet Mop not stored properly to dry. Employee removed and stored mop properly to dry. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed Vacuum breaker missing at mop sink faucet.
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee without Proof of required state approved employee training. Manager stated he has been employed over a year. Employee stated he has certification but not on him.
Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO2 tank not adequately secured near mop sink.
Basic - Employee with ineffective hair restraint while engaging in food preparation. Observed employee engaging in food preparation with ineffective hair restraint. Employee engaging in food preparation without beard guard.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk-in freezer door gasket soiled.
Food-Licensing Inspection
Call Back - Complied
Food-Licensing Inspection
Warning Issued
High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Warning
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.ceiling tiles not smooth and easily cleanable in the back prep area and warewashing area. Warning
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse and jacket hanging from shelf with napkins in back pre room near the three compartment sink. Warning
Basic - Floor soiled/has accumulation of debris. Walk in freezer floor soiled. Warning