May 22, 2026
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Jacksonville Beach, Duval County
IANNOTTI'S
300 2 STREET N, Jacksonville Beach, FL 32250
FoodMobile MFDV
Latest violations
0
No violations
May 22, 2026
City
Jacksonville Beach
County
Duval
Status
Current / Active
Inspections
6
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Jun 17, 2025
Routine - Food
Call Back - Complied
No violations recorded for this inspection.
Apr 14, 2025
Routine - Food
Warning Issued
Intermediate: 1Total: 1
53A-07-6
Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed Certified food manager expired, No certified food manager for establishment. Warning
Apr 12, 2024
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Jan 11, 2023
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Oct 14, 2021
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Basic: 3Total: 4
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. hotdogs (48°F); shredded mozzarella (48-49°F); precooked steak sandwiches ( commercially made) (48°F) in main reach in cooler. Operator stated food was received yesterday and stored in cooler. Cooler has an ambient temperature of 48°F. Operator lowered cooler ambient temperature to 37°F. After 30 minutes food is now at 43°F. Corrected On-Site
14-74-7
Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Main reach in cooler has an ambient temperature of 48°F. Manager adjusted temperature. After 30 minutes cooler is now at 37°F. Corrected On-Site
14-11-4
Basic - Equipment in poor repair. Main reach in cooler has a torn gasket.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gasket is soiled.