May 11, 2026
Routine - Food
Call Back - Complied
Mar 5, 2026
Routine - Food
Warning Issued
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed business license expired 12-1-25. Operator renewed license during inspection. Corrected On-Site Warning
08B-01-4
High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. On breakfast buffet, observed whipped cream, granola, fresh cut fruit and strawberry topping with no sneeze guards. Discussed options with operator. Warning
53A-07-6
Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form via email to operator to have employees read, sign and date. This is a repeat violation from 3-24-25 Repeat Violation Warning
13-07-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee handling food while wearing a wrist watch. Warning
36-17-5
Basic - Floor tiles missing and/or in disrepair. In storage area, observed floor tiles missing near air conditioning unit. Warning
12B-13-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed in back prep area cooler. This is a repeat violation from 3-24-25 Repeat Violation Warning